Corn Poppy and Artichoke Medicinal Use
Along with the benefits, Corn Poppy and Artichoke medicinal uses are also important. Many times people are unaware of the medicinal uses of any plant. Hence we offer you with that information. The medicinal uses of Corn Poppy and Artichoke is as follows:
Corn Poppy medicinal use: anti-cancer, Bronchitis, Cough and Jaundice
Artichoke medicinal use: Anemia, High cholestrol, Kidney problems and Liver problems
Part of Plant Used
Knowing the appropriate information about plants is necessary. Whether it falls under List of Herbs or . Though we know the uses of plants, which is the exact part of the plant used is very important. The appropriate part of Corn Poppy and Artichoke used are as follows:
The other uses of Corn Poppy and Artichoke are as follows:
For Corn Poppy: Employed in herbal medicine, Used As Food, Used for its medicinal properties and Used for producing cooking oil
For Corn Poppy: Employed in herbal medicine, Used As Food, Used for its medicinal properties and Used for producing cooking oil