1 What is
1.1 Life Span
1.2 Type
Aquatics, Flowering Plants
Grass
1.3 Origin
Not Available
World/Pandemic
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Ponds
Subtropical climates, Tropical regions
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
Not Available
Not Available
1.8 Sunset Zone
1.9 Habit
2 Information
2.1 Plant Size
2.1.1 Minimum Height
60.00 cm2.50 cm
0.54
3900
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Non Fruiting Plant
Non Fruiting Plant
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Early Summer, Late Summer
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
Aquatic Plant
Clay, Loam, Sand
3.2.4 The pH of Soil
Aquatic Plant
Neutral, Alkaline
3.2.5 Soil Drainage
3.2.6 Bloom Time
Early Summer, Late Summer
Spring, Late Spring, Early Summer, Summer, Late Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
waterlogging
Pollution, Salt, Soil Compaction
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Stem Planting
Sprigging or Stolonizing
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Plant grows in water
Needs more water during establishment
4.4.2 In Summer
Aquatic Plant
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Aquatic Plant
Average Water
4.5 Soil
4.5.1 Soil pH
Aquatic Plant
Neutral, Alkaline
4.5.2 Soil Type
Not Applicable
Clay, Loam, Sand
4.5.3 Soil Drainage Capacity
4.6 Sun Exposure
Partial Sun
Full Sun, Partial Sun
4.7 Pruning
No need to prune
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
Fertilize the first year
organic fertlizers
4.9 Pests and Diseases
Leaf eating pests, Sap-Sucking Insects, Stem rot
Dollar spot, Leaf spot
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Fishes
Billbugs, Crickets, Cutworms
5.12 Allergy
Not Available
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Showy Purposes, Water gardening
Ground Cover
6.1.2 Beauty Benefits
Good for skin, Moisturizing, Weightloss
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Not Available
Erosion control
6.2 Plant Benefits
6.2.1 Medicinal Uses
Antibacterial, Anti-fungal, anti-inflammatory, Antioxidants, Astringent, Clears heat, Combats Stress, Detoxification, Diabetes, High cholestrol, Improve heart health, Liver problems, Low Blood Pressure, Phosphorus, Rich in Iron, Vitamin B, Vitamin C
No Medicinal Use
6.2.2 Part of Plant Used
Leaves, Root, Stem
Not Available
6.2.3 Other Uses
Can be made into a herbal tea, Culinary use, Used as Ornamental plant, Used in herbal medicines
Used as a golf course turf, Used to feed livestock
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Bog Garden, Water Gardens
Lawns and Turf
7 Scientific Name
7.1 Botanical Name
Nymphaea lotus
PASPALUM vaginatum
7.2 Common Name
white Egyptian lotus, tiger lotus, white lotus or Egyptian white water-lily
Biscuit Grass, Seashore Paspalum
7.2.1 In Hindi
सफेद कमल
Seashore Paspalum
7.2.2 In German
Tigerlotus
Seashore Paspalum
7.2.3 In French
Lotier d'Égypte, Lotus tigré
Seashore Paspalum
7.2.4 In Spanish
loto tigre, nenúfar blanco egipcio
Paspalum
7.2.5 In Greek
λευκό λωτού
Αιγιαλός Paspalum
7.2.6 In Portuguese
nenúfar-branco, lótus-branco, lótus-do-egipto, loto-sagrado-do-egito e lótus-sagrado-do-egito
seashore Paspalum
7.2.7 In Polish
białego lotosu
Nad morzem Paspalum
7.2.8 In Latin
albus Lotus
Paspalum maris
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms
Angiosperms, Commelinids, Monocots
8.8 Tribe
8.9 Subfamily
Not Available
Panicoideae
8.10 Number of Species