1 What is
1.1 Life Span
1.2 Type
Fruit
Bulb or Corm or Tuber
1.3 Origin
Europe, Central Asia, Western Asia
Mediterranean, Turkey
1.4 Types
Not Available
Not available
1.4.1 Number of Varieties
1.5 Habitat
Broad-Leaved Forests, shores, Stream side
Lawn, meadows, Sunny Edge, Woodland Garden
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
1.9 Habit
Upright/Erect
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
120.00 cm7.60 cm
0.54
3900
2.1.2 Minimum Width
120.00 cm7.60 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
White, Light Yellow, Ivory
Not Available
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Yellow, Green
Several shades of Green
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer
Spring, Fall
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun, Partial shade
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral
Acidic, Neutral
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Early Spring
Late Summer, Early Fall
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Container, Ground, Pot
Container, Ground, Pot
4.2 How to Plant?
Divison, Seedlings
Corms or bulbs, Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
occasional watering once established, Requires watering in the growing season
Do Not over Water, Keep the ground moist but not water-logged
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral
Acidic, Neutral
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun, Partial shade
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Cut or pinch the stems, Remove damaged leaves, Remove dead flowers, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer, fertilize in summer
4.9 Pests and Diseases
Aphids, Birds, Borers, Red blotch
Slugs
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
Asthma
poisonous if ingested, Toxic if not prepared properly
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Showy Purposes
Beautification, Cottage Garden, Showy Purposes
6.1.2 Beauty Benefits
Not Available
Removes pimples
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Iron, Phosphorus, Vitamin B, Vitamin C
Arthritis, Gout, Itching
6.2.2 Part of Plant Used
Fruits, Whole plant
Bulbs, Flowers, Seeds
6.2.3 Other Uses
Culinary use, Used As Food, Used as Ornamental plant
Used as Ornamental plant, Used for its medicinal properties
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Fruit / Fruit Tree, Hedges, Mixed Border
Alpine, Container, Mixed Border, Rock Garden / Wall
7 Scientific Name
7.1 Botanical Name
RIBES rubrum 'White Dutch'
Colchicum autumnale
7.2 Common Name
White Currant, Skunk Currant, Pink Currant, Yellow Currant
Autumn Crocus, meadow saffron, naked lady
7.2.1 In Hindi
White Currant
शरद ऋतु का पौधा
7.2.2 In German
Weiße Ribisel
Herbstzeitlose
7.2.3 In French
Ribes sativum
colchique d'automne
7.2.4 In Spanish
7.2.5 In Greek
white currant
φθινόπωρο κρόκος
7.2.6 In Portuguese
groselha-branca
aftomn gema
7.2.7 In Polish
biała porzeczka
aftomn żółtka
7.2.8 In Latin
Ribes glandulosum
aftomn vitellus
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
8.4 Order
8.5 Family
Grossulariaceae
Liliaceae
8.6 Genus
8.7 Clade
Angiosperms, Core eudicots, Eudicots
Angiosperms, Monocots
8.8 Tribe
8.9 Subfamily
Not Available
Not Available
8.10 Number of Species