1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Mexico, Caribbean, Central America
Mexico, Caribbean, Central America
1.4 Types
Green Tomatillo, Purple Tomatillo
Green Tomatillo, Purple Tomatillo
1.4.1 Number of Varieties
1.5 Habitat
Cultivated Beds
Cultivated Beds
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Oval/Rounded
Oval/Rounded
2 Information
2.1 Plant Size
2.1.1 Minimum Height
60.00 cm60.00 cm
0.54
3900
2.1.2 Minimum Width
90.00 cm90.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
Yellow, Sandy Brown
Yellow, Sandy Brown
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Green, Purple, Yellow green
Green, Purple, Yellow green
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
Not Available
Not Available
2.3 Shape
2.3.1 Leaf Shape
Lance shaped
Lance shaped
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall, Winter
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
3.2.2 Growth Rate
3.2.3 Type of Soil
Clay, Loam, Sand
Clay, Loam, Sand
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Indeterminate
Indeterminate
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Container, Ground
Container, Ground
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs
Average Water Needs
4.4.2 In Summer
Drought Tolerant, Average Water
Drought Tolerant, Average Water
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
Clay, Loam, Sand
Clay, Loam, Sand
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
4.7 Pruning
Remove all suckers, Remove wet foliage
Remove all suckers, Remove wet foliage
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Fungal Diseases
Fungal Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
Insignificant
Insignificant
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Birds, Flea beetles
Birds, Flea beetles
5.12 Allergy
Arthritis, Inflammation
Arthritis, Inflammation
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Good for skin
Good for skin
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Cancer, Diabetes, Energy, Opthalmic
Cancer, Diabetes, Energy, Opthalmic
6.2.2 Part of Plant Used
6.2.3 Other Uses
Used for making green salsas and chilli sauce, Used in salads
Used for making green salsas and chilli sauce, Used in salads
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Herb / Vegetable
Edible, Herb / Vegetable
7 Scientific Name
7.1 Botanical Name
PHYSALIS philadelphica
PHYSALIS philadelphica
7.2 Common Name
Green Tomato, Mexican Groundcherry, Tomatillo
Green Tomato, Mexican Groundcherry, Tomatillo
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Asterids, Eudicots
Angiosperms, Asterids, Eudicots
8.8 Tribe
8.9 Subfamily
8.10 Number of Species