1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Central America, South America
Hybrid origin
1.4 Types
Not Availble
Allamanda voilacea
Allamanda violacea Cherry Jubilee
Allamanda x Alba (Blanca)
Allamanda Cream
Allamanda Chocolate
Allamanda Indonesia Sunset
Allamanda hendersonii
1.4.1 Number of Varieties
1.5 Habitat
Tropical regions
gardens, Grassland, Roadsides, Tropical regions
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
H1, H2, 24
1.9 Habit
Upright/Erect
Vining/Climbing
2 Information
2.1 Plant Size
2.1.1 Minimum Height
71.20 cm180.00 cm
0.54
3900
2.1.2 Minimum Width
60.00 cm180.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
White, Light Green
Salmon, Burgundy, Dark Salmon
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Yellow, Red, Orange, Dark Red, Light Green
Light Green, Pink
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Spring, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Neutral
Acidic, Neutral, Alkaline
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Indeterminate
Indeterminate
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Requires regular watering
Form a Soil ring to water efficiently, Keep the ground moist but not water-logged, Requires a lot of watering, Water when soil is dry
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Neutral
Acidic, Neutral, Alkaline
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Cut or pinch the stems, No pruning needed in the early stages, Remove deadheads
Cut or pinch the stems, Prune for shortening long shoots, Prune if you want to improve plant shape, Prune in spring, Remove damaged leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Pests and diseases free, Red blotch
Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Bees, Flying insects
Hummingbirds
5.12 Allergy
no allergic reactions
Eye irritation, Skin irritation, Skin rash
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Showy Purposes
Showy Purposes
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Antiseptic, Diaphoretic, Digestive disorders
Jaundice, Liver problems, Malaria
6.2.2 Part of Plant Used
6.2.3 Other Uses
Culinary use, Used As Food, Used as a spice
Used as Ornamental plant
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Herb / Vegetable, Tropical
Container, Feature Plant, Mixed Border, Topiary, Bonsai, Espalier, Tropical, Vine
7 Scientific Name
7.1 Botanical Name
CAPSICUM frutescens
ALLAMANDA 'Cherries Jubilee'
7.2 Common Name
Tabasco Pepper
Golden Trumpet Vine
7.2.1 In Hindi
काली मिर्च टबैस्को
Allamanda
7.2.2 In German
Tabasco Pfeffer
Allamanda
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
7.2.6 In Portuguese
Tabasco pimenta
Allamanda
7.2.7 In Polish
papryka tabasco
Allamanda
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Tracheophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Asterids, Eudicots
Angiosperms, Asterids, Eudicots
8.8 Tribe
8.9 Subfamily
Solanoideae
Rauvolfioideae
8.10 Number of Species