1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Northern Africa, Western Asia
Hybrid origin
1.4 Types
Bitter Almonds, Chinese Almonds, Green Almonds
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Dappled Shade, Sunny Edge, Woodland Garden Secondary
Hedge, hedge rows, Woodland edges
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
2b, 3b, 8, 9, 10, 12, 13, 14, 15, 16, 19, 20, 21
Not Available
1.9 Habit
Oval or Rounded
Upright/Erect
2 Information
2.1 Plant Size
2.1.1 Minimum Height
760.00 cm300.00 cm
0.54
3900
2.1.2 Minimum Width
760.00 cm300.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Green
Light Red, Orange, Yellow
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Light Green, Yellow green
Green
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Fall
Spring, Summer
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Early Spring, Spring, Late Winter
Spring
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Budding, Grafting
Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Do Not over Water, Water Deeply
Average Water Needs, Do not water frequently
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun
Full Sun, Partial Sun
4.7 Pruning
Heading cuts, Remove damaged leaves, Remove dead branches, Remove dead leaves, Thinning
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
Apply 12-12-12 amounts
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Almond brownline and decline, Almond kernel shrivel, Alternaria Leaf Spot, Hull rot
Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
Diarrhea, Mild Allergen, Nausea, Swelling in mouth
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Beautification
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Acne, Blackheads, Good for skin, Moisturizing, Prevents greying of hair
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Antiemetic, Antitumor, Emollient, Nutritive, Pectoral
Astringent, Febrifuge
6.2.2 Part of Plant Used
Seeds, Stem
Flowers, Stem
6.2.3 Other Uses
Blended with water to make almond milk, Oil is used for aromatherapy, Used for making dark grey to green dye, Used for producing cooking oil
Planted in shelterbeds, Used for woodware
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Fruit / Fruit Tree
Edible, Fruit / Fruit Tree
7 Scientific Name
7.1 Botanical Name
PRUNUS dulcis
PYRUS 'Ayers'
7.2 Common Name
Almond, Sweet Almond
Ayers Pear, Pear
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
Almendra dulce
Ayers pera
7.2.5 In Greek
7.2.6 In Portuguese
Amêndoas doces
Ayers Pear
7.2.7 In Polish
słodkich migdałów
Ayers Gruszka
7.2.8 In Latin
Almond Pulchra
Ayro Orbis
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Tracheophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms, Eudicots, Rosids
8.8 Tribe
8.9 Subfamily
Amygdaloideae
Not Available
8.10 Number of Species