1 What is
1.1 Life Span
1.2 Type
1.3 Origin
China, Japan
North America, South America, Europe, Southern Africa, Asia
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
tropical environments
Cultivated Beds
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
H1, H2, 14, 15, 16, 19, 20, 21, 22, 23, 24
Not Available
1.9 Habit
Clump-Forming
Not Available
2 Information
2.1 Plant Size
2.1.1 Minimum Height
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
Green, Gray Green
Green, Light Green, Gray Green
2.2.5 Leaf Color in Summer
Green, Gray Green, Dark Green
Light Green
2.2.6 Leaf Color in Fall
Green, Gray Green, Dark Green
Not Available
2.2.7 Leaf Color in Winter
Green, Gray Green, Dark Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall, Winter
Not Available
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun, Partial shade
Full Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral
Not Available
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Indeterminate
Spring, Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Rooted stem cutting, Seedlings
Divison, Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs, Needs 2-3 times watering per week, Water daily during growing season
Average Water Needs, Do Not over Water
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral
Not Available
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun, Partial shade
Full Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
No need to prune
4.8 Fertilizers
All-Purpose Liquid Fertilizer
Nitrogen
4.9 Pests and Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Bees, Bugs, Insects, Mice, Rats, Rodents
Birds
5.12 Allergy
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Decorating walls, Landscape Designing, Showy Purposes
Showy Purposes
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Cough, Digestion problems
Swollen eyelids
6.2.2 Part of Plant Used
Fruits, Leaves, Stem, Wood
Root, Seeds
6.2.3 Other Uses
Paper pulp
Roasted seed is used as a coffee substitute, Used as a cereal in making bread, porridge
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Feature Plant, Foundation, Hedges, Houseplant, Mixed Border, Screening / Wind Break, Tropical
Cutflower, Dried Flower/Everlasting, Edible, Wildflower
7 Scientific Name
7.1 Botanical Name
ARENGA engleri
HORDEUM jubatum
7.2 Common Name
Dwarf Sugar Palm, Formosa Palm
Foxtail Barley, Wild Barley
7.2.1 In Hindi
Sugar Palm
Foxtail Barley
7.2.2 In German
7.2.3 In French
Sugar Palm
Foxtail Barley
7.2.4 In Spanish
Sugar Palm
La cebada de cola de zorra
7.2.5 In Greek
Sugar Palm
αλωπέκουρου Κριθάρι
7.2.6 In Portuguese
Sugar Palm
Foxtail Barley
7.2.7 In Polish
Sugar Palm
włośnica Jęczmień
7.2.8 In Latin
Sugar Palm
Hordeum foxtail
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Commelinids, Monocots
Angiosperms, Commelinids, Monocots
8.8 Tribe
8.9 Subfamily
8.10 Number of Species