1 What is
1.1 Life Span
Perennial
Annual and Perennial
1.2 Type
Herbs
Broadleaf Evergreen
1.3 Origin
Europe, Mediterranean
Not Available
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Temperate Regions
gardens, Grassland, Homesteads, Subtropical climates, tropical environments
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
21,22
1.9 Habit
Spreading
Oval or Rounded
2 Information
2.1 Plant Size
2.1.1 Minimum Height
60.00 cm300.00 cm
0.54
3900
2.1.2 Minimum Width
90.00 cm60.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Not Available
Non Fruiting Plant
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
Oval with toothed margin
Ovate
2.4 Thorns
3 Season
3.1 Plant Season
Not Available
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral, Alkaline
Neutral
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Early Summer, Summer, Late Summer
Early Summer, Summer, Late Summer, Early Fall, Fall, Indeterminate
3.2.7 Repeat Bloomer
3.3 Tolerances
Drought
Drought, Variety of soil types
4 Care
4.1 Where to Plant?
Container, Ground
Ground, Pot
4.2 How to Plant?
Seedlings, Stem Cutting
Stem Cutting, Tip cutting, Vegetative Reproduction
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs, Do Not over Water
It cannot sustain wet-feet, Keep the Soil well drained, Requires watering in the growing season, Water Deeply, Water frequently while growing, Water more in summer, Water when soil is dry
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral, Alkaline
Neutral
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
A hard prune may be necessary if the plant becomes woody, Cut leaves after fall, Cut or pinch the stems, Pinch or prune as they grow to promote branching and bushiness, Prune for shortening long shoots, Prune in early summer, Remove deadheads
4.8 Fertilizers
All-Purpose Liquid Fertilizer
Apply 10-10-10 amount, Balanced liquid fertilizer, Do not fertilize new plants until at least a month, Use a low phosphate fertilizer to improve the quality of the blooms
4.9 Pests and Diseases
Aphids, Red blotch, Spider mites, Whiteflies
Aphids, Mealybugs, Red spider mite, Scale, Thripes, Whiteflies
4.10 Plant Tolerance
Drought
Drought, Variety of soil types
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Aphids, Flies, Mites
Bees, Butterflies, Hummingbirds
5.12 Allergy
bullous cheilitis, contact allergic dermatitis
no allergic reactions
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Beautification, Borders, Landscape Designing
6.1.2 Beauty Benefits
Not Available
Hair Conditioner, Not Available, Prevents greying of hair, Prevents Premature Baldness, Promotes Healthy Hair, Promotes healthy skin, Speed hair growth
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Antifungal, Arthritis, Digestive disorders, Stomach pain
anti-inflammatory, Diuretic, Hair Loss, High blood pressure, Vitamin C
6.2.2 Part of Plant Used
Leaves
Flowers, Leaf Stalks, Leaves
6.2.3 Other Uses
Food for animals, Used as a nutritious food item, Used as insect repellent, Used for its medicinal properties, Used in making beverages
Culinary use, Employed in herbal medicine, Jam, Jelly, Making Shampoo, Oil is used for aromatherapy, Oil is used in perfume, soaps, creams, etc., Showy Purposes, Traditional medicine, Use in Chinese herbology, Used As Food, Used as Ornamental plant, Used for bedding in gardens, Used for fragrance, Used for its medicinal properties, Used in making beverages, Used in paper industry, Used in salads, Used to make hair tonic
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Herb / Vegetable
Container, Foundation, Houseplant, Mixed Border, Tropical
7 Scientific Name
7.1 Botanical Name
MENTHA spicata
Hibiscus hirtus—Lesser Mallow
7.2 Common Name
7.2.1 In Hindi
पहाड़ी पुदीना
Hibiscus Lesser Mallow
7.2.2 In German
Grüne Minze
Hibiscus Lesser Malve
7.2.3 In French
menthe verte
Hibiscus Lesser Mallow
7.2.4 In Spanish
menta verde
Hibiscus menor Mallow
7.2.5 In Greek
δυόσμος
Hibiscus Λιγότερο Μολόχα
7.2.6 In Portuguese
hortelã
Hibiscus Lesser Mallow
7.2.7 In Polish
mięta
Hibiscus Lesser Mallow
7.2.8 In Latin
Coriander
Hibiscus minorem Abutilon
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Asterids, Eudicots
Angiosperms, Eudicots, Rosids
8.8 Tribe
8.9 Subfamily
8.10 Number of Species