1 What is
1.1 Life Span
Annual
Annual and Perennial
1.2 Type
1.3 Origin
Asia
Mexico, Central America, South America
1.4 Types
Not Available
Cherry tomato, Beefsteak tomato, Medium tomato
1.4.1 Number of Varieties
1.5 Habitat
Not Available
Loamy soils
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Clump-Forming
Vining/Climbing
2 Information
2.1 Plant Size
2.1.1 Minimum Height
30.00 cm90.00 cm
0.54
3900
2.1.2 Minimum Width
10.20 cm60.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Not Available
Red, Orange Red
2.2.4 Leaf Color in Spring
Green, Light Green
Green, Dark Green
2.2.5 Leaf Color in Summer
Green, Light Green, Chartreuse
Green, Dark Green
2.2.6 Leaf Color in Fall
Green, Yellow green
Green, Dark Green
2.2.7 Leaf Color in Winter
Not Available
Green, Dark Green
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Summer
Spring, Summer, Fall
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Ground
Container, Ground, Pot
4.2 How to Plant?
Cuttings
Seedlings, Transplanting
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs
Average Water Needs
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves, Remove short branches, Remove short twigs
4.8 Fertilizers
All-Purpose Liquid Fertilizer
Apply 5-10-5 amounts
4.9 Pests and Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Aphids, Beetles
Butterflies
5.12 Allergy
Cold, Irritate the mucus membrane, Sinuses
Itchiness, Nausea, Runny nose, sneezing, Vomiting
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
anti-inflammatory, Antiseptic, Antispasmodic, Hypotensive
Not Available
6.2.2 Part of Plant Used
Flowers, Leaves, Root
Fruits
6.2.3 Other Uses
Cosmetics, Used as a dye
Canning, Sauces
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Herb / Vegetable
Container, Edible, Herb, Vegetable
7 Scientific Name
7.1 Botanical Name
ALLIUM cepa( Aggregatum Group)
LYCOPERSICON esculentum 'Stupice'
7.2 Common Name
Scallion, Shallot
Stupice Tomato
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
είδος κρεμμυδιού
Stupice Ντομάτα
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Monocots
Angiosperms, Asterids, Eudicots
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
Not Available
Not Available
8.10 Number of Species