1 What is
1.1 Life Span
1.2 Type
Flowering Plants, Houseplant, Shrub
Herbs
1.3 Origin
Asia, Europe, North America
Mediterranean, Northern Africa
1.4 Types
Hulthemia, Banksianae, Pimpinellifoliae
White cumin, Brown cumin, Black cumin
1.4.1 Number of Varieties
1.5 Habitat
gardens
Fields, meadows, Temperate Regions
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
Not Available
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Upright/Erect
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
80.00 cm25.40 cm
0.54
3900
2.1.2 Minimum Width
80.00 cm25.40 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
Hot Pink, Light Pink, Orange, Red, White, Yellow
White, Purple
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Not Available
Tan, Sandy Brown
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Late Summer, Mid Summer, Summer
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
Clay, Loam, Sandy
Loam, Sand
3.2.4 The pH of Soil
Neutral, Slightly Acidic, Slightly Alkaline
Neutral, Alkaline
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Late Summer, Mid Summer, Summer
Indeterminate
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Ground, Pot
Container, Ground
4.2 How to Plant?
Seedlings, Stem Planting
Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Requires a lot of watering, Requires regular watering
Allow soil to be completely dry in between waterings, Do Not over Water, Never Over-water, Requires regular watering
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Neutral, Slightly Acidic, Slightly Alkaline
Neutral, Alkaline
4.5.2 Soil Type
Clay, Loam, Sand
Loam, Sand
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
cut main flower spike, Prune in spring, Remove dead leaves, Remove deadheads
No need to prune, Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
5-10-10 fertilizer
All-Purpose Liquid Fertilizer, fertilize in growing season, organic fertlizers
4.9 Pests and Diseases
Aphids, Black Spot, Japanese Beetles, Powdery mildew, Spider mites
Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
Asthma, contact allergic dermatitis, Rhinoconjunctivitis
Abdominal pain, breathing problems, Constipation, Diarrhea, Eczema, Headache, Itchy eyes, Nausea, Red eyes, Runny nose, Sinuses, sneezing, Sore eyes, Throat itching, Watery eyes, wheezing
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Borders, Bouquets, Showy Purposes
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
good for lips, Improve skin tone, Moisturizing, Speed hair growth
Improve hair condition, Improve skin condition, Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification, Food for insects
6.2 Plant Benefits
6.2.1 Medicinal Uses
anti-inflammatory, Antiseptic, Asthma, Dehydration, Dermatitis, Eczema, Eye Problems, Fatigue, Gallbladder Diseases, Liver problems, Sore throat, Stomach aliments, Swelling, Ulcers, Urinary tract problems
Diarrhea, Fever, Indigestion, Vomiting
6.2.2 Part of Plant Used
6.2.3 Other Uses
Can be made into a herbal tea, Cosmetics, Culinary use, Edible syrup, Making Sweet Scented Oil, Oil is used for aromatherapy, Used as essential oil, Used as Ornamental plant, Used for fragrance, Used for its medicinal properties
Condiment, Employed in herbal medicine, Used As Food, Used for flavoring in Liquors, dairy products, gelatins,puddings, meats, candies, etc., Used as a spice, Used in making beverages
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Bedding Plant, Mixed Border
Edible, Herb / Vegetable
7 Scientific Name
7.1 Botanical Name
Rosa rubiginosa
CUMINUM cyminum
7.2 Common Name
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
Τριαντάφυλλο
εργοστάσιο κύμινο
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Tracheophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms, Asterids, Eudicots
8.8 Tribe
8.9 Subfamily
8.10 Number of Species