1 What is
1.1 Life Span
1.2 Type
Vegetable
Bulb or Corm or Tuber
1.3 Origin
World/Pandemic, North America, Europe, Russia/Siberia, Northern Africa, Asia, India
South Africa
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Cropland, Farms, gardens
Tropical regions, Well Drained, Wet forest
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
21,22
1.9 Habit
Upright/Erect
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
60.00 cm45.70 cm
0.54
3900
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
White, Yellow green
White, Light Pink, Lavender
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Not Available
Yellow green
2.2.4 Leaf Color in Spring
Not Available
Blue Green, Gray Green
2.2.5 Leaf Color in Summer
Green, Gray Green
Light Green
2.2.6 Leaf Color in Fall
Green, Gray Green, Yellow green
Several shades of Green
2.2.7 Leaf Color in Winter
Not Available
Light Green
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
Loam, Sand
Loamy, Well drained
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Late Spring, Early Summer
Early Summer, Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
Drought
Dry soil, Shade areas
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Seedlings, Sets
Budding, From bulbs
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Keep the ground moist but not water-logged, Requires a lot of watering, Water twice a day in the initial period
Keep ground moist, Never Over-water
4.4.2 In Summer
Lots of watering
Moderate
4.4.3 In Spring
4.4.4 In Winter
Average Water
Less Watering
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Cut out old flower stalks, Prune ocassionally
4.8 Fertilizers
All-Purpose Liquid Fertilizer
fertilize in fall, Nitrogen
4.9 Pests and Diseases
Red blotch
Bacterial leaf spot, Nematodes, Purple Blotch, Red blotch, Seedcorn maggot
4.10 Plant Tolerance
Drought
Dry soil, Shade areas
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Bugs, Flying insects, Insects
5.12 Allergy
no allergic reactions
Dermatitis, Pain and fatigue
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Showy Purposes, Used in parkland
6.1.2 Beauty Benefits
Not Available
Acne, For treating wrinkles, Making cosmetics, Removes pimples
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Indoor Air Purification, Insect Repellent
6.2 Plant Benefits
6.2.1 Medicinal Uses
Asthma, Bronchitis, cholesterol-lowering, Cough, Diabetes, Digestion problems, Diuretic, High blood pressure
Acne, Aging, Antidepressant, epilepsy, Nerve pain, Obesity, Vomiting
6.2.2 Part of Plant Used
6.2.3 Other Uses
Culinary use
Animal Feed, Can be made into a herbal tea, Oil is used in mosquito repellents, Use in Chinese herbology, Used as Ornamental plant, Used for its medicinal properties
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Herb / Vegetable
Edible, Herb / Vegetable
7 Scientific Name
7.1 Botanical Name
ALLIUM cepa 'Burgundy'
TULBAGHIA violacea
7.2 Common Name
Garden Onion, Red Onion
Society Garlic
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Monocots
Monocotyledonous
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
8.10 Number of Species