1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Eastern Asia, India, Nepal, China
Australia
1.4 Types
Perilla Frutescens Brittain auriculato-dentata, Perilla Frutescens Brittain acuta Kudo, Perilla Frutescens Brittain crispa Hand-Mazz
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Cultivated Beds, Mountains, Temperate Regions, Tropical areas
Tropical Forests
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
8, 9, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Upright/Erect
Upright/Erect
2 Information
2.1 Plant Size
2.1.1 Minimum Height
60.00 cm610.00 cm
0.54
3900
2.1.2 Minimum Width
25.40 cm370.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
Purple, Burgundy
Dark Green
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Summer, Fall
Not Available
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun, Partial shade
Full Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
Clay, Loam, Sand
Clay, Loam, Sand
3.2.4 The pH of Soil
Acidic, Neutral, Alkaline
Acidic, Neutral
3.2.5 Soil Drainage
3.2.6 Bloom Time
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Cuttings, Root Division, Seedlings
Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs, Never Over-water
Average Water Needs
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Alkaline, Neutral
Acidic, Neutral
4.5.2 Soil Type
Clay, Loam, Sand
Clay, Loam, Sand
4.5.3 Soil Drainage Capacity
Moist, Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial shade, Partial Sun
Full Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
Insignificant
Insignificant
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
Not Applicable
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
along a porch, deck or patio, Borders, Landscape Designing
Showy Purposes
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Cough, Fever, Lung Problems
Not Available
6.2.2 Part of Plant Used
Leaves, Seeds
Flowers, Root, Seeds
6.2.3 Other Uses
Added to salads, Can be boiled and seasoned, pickled, Can be made into a herbal tea
Charcoal, Edible yellow dye is obtained, Used As Food
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Groundcover, Landscape
Screening / Wind Break, Shade Trees, Street Trees
7 Scientific Name
7.1 Botanical Name
PERILLA frutescens var. purpurascens
ACACIA salicina
7.2 Common Name
Purpleleaf Perilla, Purpleleaf Shiso
Cooba, Willow Acacia
7.2.1 In Hindi
Purpleleaf Shiso
willow acacia
7.2.2 In German
Purpleleaf Shiso
Weiden Akazie
7.2.3 In French
pérille de Nankin
saule acacia
7.2.4 In Spanish
Purpleleaf Shiso
acacia sauce
7.2.5 In Greek
Purpleleaf Shiso
ιτιά ακακίας
7.2.6 In Portuguese
Purpleleaf Shiso
salgueiro de acácia
7.2.7 In Polish
Pachnotka zwyczajna
wierzba akacji
7.2.8 In Latin
Purpleleaf Shiso
lignis salices
8 Classification
8.1 Kingdom
8.2 Phylum
Tracheophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Asterids, Eudicots
Angiosperms, Eudicots, Rosids
8.8 Tribe
Elsholtzieae
Not Available
8.9 Subfamily
Nepetoideae
Not Available
8.10 Number of Species