1 What is
1.1 Life Span
Perennial
Biennial and Perennial
1.2 Type
1.3 Origin
Mexico, Central America, South America
Europe, Western Asia
1.4 Types
Pasilla Bajo Pepper, Ancho Magnifico pepper
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Fertile bottom land
waste ground, wastelands
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Upright/Erect
Rosette/Stemless
2 Information
2.1 Plant Size
2.1.1 Minimum Height
45.00 cm15.20 cm
0.54
3900
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Yellow, Orange
Brown, Black
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
Green, Dark Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
3.2 Growing Conditions
3.2.1 Sunlight
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Container, Ground, Pot
Ground, Pot
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs, Do Not over Water, Requires regular watering
Average Water Needs, Do Not over Water, Keep the ground moist but not water-logged
4.4.2 In Summer
Average Water
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves, Remove dead or diseased plant parts, Remove deadheads
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Red blotch
Aphids, Armyworm, Cutworms, Downy mildew, Pitch canker, Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
Skin irritation
Stomach burn
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Not Available
Blood purifying, Good for skin
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Anti-oxidant, Cold, Improve circulation, Swelling, Upset stomach, Weight loss
Aphrodisiac
6.2.2 Part of Plant Used
6.2.3 Other Uses
Used As Food
Food for animals, Used as a nutritious food item
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Herb / Vegetable, Mixed Border, Tropical
Edible, Herb, Vegetable
7 Scientific Name
7.1 Botanical Name
CAPSICUM annuum 'Guajillo'
PASTINACA sativa
7.2 Common Name
Chile Negro, Holy Mole Chile, Poblano Pepper
Parsnip
7.2.1 In Hindi
Poblano pepper plant
चुकंदर
7.2.2 In German
Poblano Pfefferpflanze
Pastinake
7.2.3 In French
Poblano Pepper usine
Panais
7.2.4 In Spanish
planta de pimiento poblano
Chirivía
7.2.5 In Greek
φυτό πιπέρι poblano
Είδος δαυκίου
7.2.6 In Portuguese
Poblano planta da pimenta
cherivia
7.2.7 In Polish
Poblano papryka roślin
Pasternak
7.2.8 In Latin
Poblano piperis herba
parsnip
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Asterids, Eudicots
Angiosperms, Asterids, Eudicots
8.8 Tribe
8.9 Subfamily
Solanoideae
Not Available
8.10 Number of Species