1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Mexico, Central America, South America
Europe, Russia/Siberia, Northern Africa, Asia
1.4 Types
Pasilla Bajo Pepper, Ancho Magnifico pepper
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Fertile bottom land
Ponds
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
21,22
1.9 Habit
Upright/Erect
Not Available
2 Information
2.1 Plant Size
2.1.1 Minimum Height
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
Yellow, Gold
White, Yellow, Ivory
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
Dark Green
Green, Dark Green
2.2.5 Leaf Color in Summer
Purple, Gray Green
Green, Dark Green
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
Green, Dark Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Not Available
Spring, Summer
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Poorly Drained
3.2.6 Bloom Time
Not Available
Late Spring, Early Summer, Summer, Late Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Container, Ground, Pot
In Water
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs, Do Not over Water, Requires regular watering
Plant grows in water
4.4.2 In Summer
Average Water
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Poorly Drained
4.6 Sun Exposure
Full Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves, Remove dead or diseased plant parts, Remove deadheads
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Showy Purposes
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Anti-oxidant, Cold, Improve circulation, Swelling, Upset stomach, Weight loss
Anaphrodisiac, Anodyne, Antiscrophulatic, Astringent
6.2.2 Part of Plant Used
6.2.3 Other Uses
Used As Food
Not Available
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Herb / Vegetable, Mixed Border, Tropical
Water Gardens
7 Scientific Name
7.1 Botanical Name
CAPSICUM annuum 'Guajillo'
NYMPHAEA alba
7.2 Common Name
Chile Negro, Holy Mole Chile, Poblano Pepper
European White Waterlily, Nenuphar, White Lotus
7.2.1 In Hindi
Poblano pepper plant
Nymphaea alba
7.2.2 In German
Poblano Pfefferpflanze
Weiße Seerose
7.2.3 In French
Poblano Pepper usine
Nénuphar blanc
7.2.4 In Spanish
planta de pimiento poblano
Nymphaea alba
7.2.5 In Greek
φυτό πιπέρι poblano
Nymphaea alba
7.2.6 In Portuguese
Poblano planta da pimenta
Nymphaea alba
7.2.7 In Polish
Poblano papryka roślin
Grzybienie białe
7.2.8 In Latin
Poblano piperis herba
Nymphaea alba
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Vascular plant
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Asterids, Eudicots
Angiosperms
8.8 Tribe
8.9 Subfamily
8.10 Number of Species