1 What is
1.1 Life Span
Biennial and Perennial
Annual
1.2 Type
1.3 Origin
Europe, Western Asia
Mexico, Central America, South America
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
waste ground, wastelands
Warm soil, Well Drained
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Rosette/Stemless
Upright/Erect
2 Information
2.1 Plant Size
2.1.1 Minimum Height
15.20 cm45.70 cm
0.54
3900
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Brown, Black
Red, Yellow green
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Summer
Spring, Summer, Fall
3.2 Growing Conditions
3.2.1 Sunlight
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Summer
Spring, Summer, Indeterminate
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Ground, Pot
Container, Ground, Pot
4.2 How to Plant?
Seedlings
Seedlings, Transplanting
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs, Do Not over Water, Keep the ground moist but not water-logged
Do Not over Water
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Aphids, Armyworm, Cutworms, Downy mildew, Pitch canker, Red blotch
Cutworms, fungus
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Butterflies
Not Available
5.12 Allergy
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Showy Purposes
6.1.2 Beauty Benefits
Blood purifying, Good for skin
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Aphrodisiac
anti-inflammatory, Antioxidants, Arthritis, Cancer, Gastritis, Nutrients, Weight loss
6.2.2 Part of Plant Used
6.2.3 Other Uses
Food for animals, Used as a nutritious food item
Used As Food
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Herb, Vegetable
Bedding Plant, Container, Edible, Herb / Vegetable, Mixed Border, Tropical
7 Scientific Name
7.1 Botanical Name
PASTINACA sativa
CAPSICUM annuum 'Italian Pepperoncini'
7.2 Common Name
Parsnip
Pepperoncini Pepper
7.2.1 In Hindi
चुकंदर
Pepperoncini Pepper
7.2.2 In German
Pastinake
Pepperoncini Pepper
7.2.3 In French
Panais
Pepperoncini Pepper
7.2.4 In Spanish
Chirivía
Pepperoncini Pepper
7.2.5 In Greek
Είδος δαυκίου
Pepperoncini Pepper
7.2.6 In Portuguese
cherivia
Pepperoncini Pepper
7.2.7 In Polish
Pasternak
Pepperoncini Pepper
7.2.8 In Latin
parsnip
Pepperoncini Pepper
8 Classification
8.1 Kingdom
8.2 Phylum
8.3 Class
Magnoliopsida
Not Available
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Asterids, Eudicots
Asterids, Eudicots
8.8 Tribe
8.9 Subfamily
Not Available
Solanoideae
8.10 Number of Species