1 What is
1.1 Life Span
1.2 Type
Bulb or Corm or Tuber
Fruits, Trees
1.3 Origin
Hybrid origin
Bangladesh, India, Pakistan, Sri Lanka, Tropical Indomalaya
1.4 Types
Oriental White
Pink Oriental
Light Pink Oriental
Red Oriental
Not Available
1.4.1 Number of Varieties
1.5 Habitat
gardens, Tropical regions
Dry areas
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
1.9 Habit
Upright/Erect
Not Available
2 Information
2.1 Plant Size
2.1.1 Minimum Height
38.10 cm800.00 cm
0.54
3900
2.1.2 Minimum Width
60.00 cm900.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
Pink, Magenta, Rose
White
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Green, Sandy Brown
Greyish Brown, Light Green, Not Available
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Several shades of Green
Green
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
3.2.6 Bloom Time
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
From bulbs, From Rhizomes, Stem Planting
Budding, Layering, root cutting, Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Keep the ground moist but not water-logged, Water more in summer, Water when soil is dry
Do not water excessively
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Prune after harvesting, Remove dead or diseased plant parts
4.8 Fertilizers
All-Purpose Liquid Fertilizer
for fruiting plants, use high phosphorous content fertilizer
4.9 Pests and Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Butterflies, Hummingbirds
Not Available
5.12 Allergy
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Beautification, Bouquets
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Not Available
Good Cleanser
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Not Available
6.2 Plant Benefits
6.2.1 Medicinal Uses
Cough, Fever, Stomach pain, tuberculosis
Blood cleanser, Diabetes, Ear ache, Energy, Kidney problems, Liver Protection, Malaria, Respiratory Disorders, scurvy, Snakebite
6.2.2 Part of Plant Used
6.2.3 Other Uses
Making Perfumes, Showy Purposes, Use in Chinese herbology, Used as Ornamental plant, Used for fragrance
Used As Food, Used for its medicinal properties
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Cutflower, Mixed Border
Edible, Fruit Tree
7 Scientific Name
7.1 Botanical Name
LILIUM 'Acapulco'
Limonia acidissima
7.2 Common Name
Acapulco Oriental Lily, Oriental Lily
Wood apple, monkey fruit, curd fruit
7.2.1 In Hindi
7.2.2 In German
Orientalische Lilie
Indischer Holzapfel
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
Oriental Lily
γλυκό ασβέστη
7.2.6 In Portuguese
7.2.7 In Polish
Oriental Lily
Feronia słoniowa
7.2.8 In Latin
Oriental Lily
dulcis ad cinerem
8 Classification
8.1 Kingdom
8.2 Phylum
Not Available
Magnoliophyta
8.3 Class
Not Available
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Monocots
Angiosperms, Eudicots
8.8 Tribe
8.9 Subfamily
8.10 Number of Species