1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Eastern Europe, Southern Europe, Russia/Siberia, Southern Asia, Western Asia
Japan
1.4 Types
not available
Korean Stewartia – S. koreana
Silky Stewartia – S. malacodendron
Tall Stewartia – S. monadelpha
Mountain Stewartia – S. ovata
Japanese Stewartia – S. pseudocamellia
1.4.1 Number of Varieties
1.5 Habitat
Cold Regions
Loamy soils, Well Drained
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
7, 8, 9, 15, 16
4, 5, 6, 14, 15, 16, 17, 20, 21
1.9 Habit
Oval or Rounded
Oval or Rounded
2 Information
2.1 Plant Size
2.1.1 Minimum Height
370.00 cm460.00 cm
0.54
3900
2.1.2 Minimum Width
460.00 cm610.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Green, Light Yellow, Brown
Yellow, Red, Orange
2.2.7 Leaf Color in Winter
Light Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral
Acidic, Neutral
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Spring
Early Summer, Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Keep the Soil well drained
Average Water Needs, Does not require lot of watering
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral
Acidic, Neutral
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Aphids, Dry root rot, Watery soft rot
Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Not Available
5.12 Allergy
Mouth itching, Throat itching
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Beautification
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
constipation, Diarrhea, Dysentry, Fever, Heart problems, Nutrients
Not Available
6.2.2 Part of Plant Used
6.2.3 Other Uses
Added to salads, Application in Furniture, Sauces, Used as a flavouring in food, Used As Food
Not Available
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Feature Plant, Fruit / Fruit Tree
Feature Plant, Foundation, Mixed Border, Shade Trees, Street Trees
7 Scientific Name
7.1 Botanical Name
MALUS domestica 'Mutsu'
STEWARTIA pseudocamellia
7.2 Common Name
Apple, Cider Apple, Mutsu Apple, Yellow Eating Apple,Crispin apple
Japanese Stewartia
7.2.1 In Hindi
साइडर सेब
Japanese Stewartia
7.2.2 In German
Crispin Apfel
japanische Stewartia
7.2.3 In French
cidre de pomme
japanische Stewartia
7.2.4 In Spanish
sidra de manzana
Stewartia japonesa
7.2.5 In Greek
Cider Apple
Japanese Stewartia
7.2.6 In Portuguese
sidra de maçã
Stewartia japonês
7.2.7 In Polish
Apple Cider
japoński Stewartia
7.2.8 In Latin
Cider Apple
Stewartia Italica
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Tracheophyta
8.3 Class
Magnoliopsida
Not Available
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms, Asterids, Eudicots
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
Not Available
Not Available
8.10 Number of Species