1 What is
1.1 Life Span
1.2 Type
Flowering Plants, Vegetable
Fruit
1.3 Origin
Argentina, Brazil, Central America, Chile, Mexico, South America
China, Japan
1.4 Types
not available
sand pear,Taiwanese pear,Japanese Apple Pear
1.4.1 Number of Varieties
1.5 Habitat
Not Available
low mountains, warm rainy
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
not available
2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 14, 15, 16, 17, 18, 19, 20, 21
1.9 Habit
Not Available
Upright/Erect
2 Information
2.1 Plant Size
2.1.1 Minimum Height
30.00 cm460.00 cm
0.54
3900
2.1.2 Minimum Width
30.00 cm300.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
Orange, Peach, Pink, Red, Rose, Yellow
Not Available
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Pink, Red, White
Not Available
2.2.4 Leaf Color in Spring
Green, Light Green
Not Available
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
Trumpet
Narrow and lance shape
2.4 Thorns
3 Season
3.1 Plant Season
Fall, Spring, Summer
Spring, Summer, Fall
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial shade, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral
Acidic, Neutral
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Early Fall, Early Summer, Fall, Indeterminate, Late Spring, Late Summer, Summer
Spring
3.2.7 Repeat Bloomer
3.3 Tolerances
Not Available
Not Available
4 Care
4.1 Where to Plant?
4.2 How to Plant?
From Rhizomes
Seedlings, Stem Planting
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Allow soil to be completely dry in between waterings, Does not require lot of watering
Requires regular watering
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral
Acidic, Neutral
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial shade, Partial Sun
Full Sun
4.7 Pruning
Cut or pinch the stems, Remove dead or diseased plant parts, Remove deadheads
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Mosaic viruses
Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Butterflies, Hummingbirds
Not Available
5.12 Allergy
Not Available
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Not Available
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Not Available
Antiseptic, Astringent, Febrifuge, Nervine, Pectoral
6.2.2 Part of Plant Used
6.2.3 Other Uses
Not Available
Not Available
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Foundation
Edible, Fruit / Fruit Tree
7 Scientific Name
7.1 Botanical Name
TROPAEOLUM tuberosum
PYRUS pyrifolia
7.2 Common Name
Anu, Tuberous Nasturtium
Asian Pear
7.2.1 In Hindi
Tuberous Nasturtium
Asian Pear
7.2.2 In German
Tuberöse Kapuzinerkresse
Nashi-Birne
7.2.3 In French
7.2.4 In Spanish
tuberosa capuchina
Asian pear
7.2.5 In Greek
Οζώδης Νεροκάρδαμο
Asian pear
7.2.6 In Portuguese
tuberosa chagas
Pera-nashi
7.2.7 In Polish
bulwiaste Nasturcja
Grusza chińska
7.2.8 In Latin
Morbus nasturtium
Asian pear
8 Classification
8.1 Kingdom
8.2 Phylum
Not Available
Magnoliophyta
8.3 Class
Not Available
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Not Available
Angiosperms, Eudicots, Rosids
8.8 Tribe
8.9 Subfamily
Not Available
Amygdaloideae
8.10 Number of Species