1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Southeastern Asia, India
Mexico, Caribbean, Central America
1.4 Types
Red Malabar Spinach, Green Malabar Spinach
Green Tomatillo, Purple Tomatillo
1.4.1 Number of Varieties
1.5 Habitat
Hot climate regions, Humid climates
Cultivated Beds
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
H1, H2, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Vining/Climbing
Oval/Rounded
2 Information
2.1 Plant Size
2.1.1 Minimum Height
2.40 cm60.00 cm
0.54
3900
2.1.2 Minimum Width
24.00 cm90.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
Red, Green, Orange Red
Yellow, Sandy Brown
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
White, Ivory
Green, Purple, Yellow green
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
Purple, Gray Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
Heart-shaped
Lance shaped
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall, Winter
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun, Partial shade
Full Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
Clay, Loam
Clay, Loam, Sand
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Not Available
Indeterminate
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Leaf Cutting, Seedlings
Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Do not let dry out between waterings, Requires consistently moist soil
Average Water Needs
4.4.2 In Summer
Average Water
Drought Tolerant, Average Water
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
Clay, Loam
Clay, Loam, Sand
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun, Partial shade
Full Sun
4.7 Pruning
Remove damaged leaves, Remove dead leaves
Remove all suckers, Remove wet foliage
4.8 Fertilizers
Nitrogen
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Birds, Flea beetles
5.12 Allergy
Not Available
Arthritis, Inflammation
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Not Available
Good for skin
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Folate, Iron, Low calories, Low Fats, Rich in Potassium, ß-carotene, Vitamin A, Vitamin C
Cancer, Diabetes, Energy, Opthalmic
6.2.2 Part of Plant Used
6.2.3 Other Uses
Used As Food
Used for making green salsas and chilli sauce, Used in salads
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Groundcover, Herb / Vegetable, Tropical, Vine
Edible, Herb / Vegetable
7 Scientific Name
7.1 Botanical Name
BASELLA alba
PHYSALIS philadelphica
7.2 Common Name
Ceylon Spinach, Malabar Spinach, Red Malabar Spinach
Green Tomato, Mexican Groundcherry, Tomatillo
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
L’épinard de Malabar
Tomatilles
7.2.4 In Spanish
espinaca de Malabar
Tomatillos
7.2.5 In Greek
Malabar Σπανάκι
Tomatillos
7.2.6 In Portuguese
Malabar espinafre
Tomatillos
7.2.7 In Polish
Szpinak Malabar
Tomatillos
7.2.8 In Latin
Spinach Malabar
Tomatillos
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
Eudicotyledones
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Core eudicots, Eudicots
Angiosperms, Asterids, Eudicots
8.8 Tribe
8.9 Subfamily
Not Available
Solanoideae
8.10 Number of Species