1 What is
1.1 Life Span
1.2 Type
Bulb or Corm or Tuber
Vegetable
1.3 Origin
Hybrid origin, North America, Europe, Africa, Asia
Europe, Mediterranean, Northern Africa, Western Asia
1.4 Types
White lily, orange lily, Lily of the valley
red radicchio, bicolored radicchio, (green radicchio
1.4.1 Number of Varieties
1.5 Habitat
Not Available
Mediterranean region
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
21,22
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Upright/Erect
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
30.00 cm61.00 cm
0.54
3900
2.1.2 Minimum Width
30.00 cm30.50 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
White, Yellow, Red, Green, Purple, Gold, Pink, Rose, Peach, Burgundy, Bronze
Sky Blue
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Yellow green, Sandy Brown
Brown
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Several shades of Green
Green
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Summer
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun, Partial shade
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
Clay, Loam, Sand
Loam, Sand
3.2.4 The pH of Soil
Acidic, Neutral, Alkaline
Acidic, Neutral, Alkaline
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Not Available
Early Summer, Summer, Late Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Container, Ground, Pot
Container, Ground
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Do Not over Water
Do Not over Water, Requires regular watering
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral, Alkaline
Acidic, Neutral, Alkaline
4.5.2 Soil Type
Clay, Loam, Sand
Loam, Sand
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun, Partial shade
Full Sun, Partial Sun
4.7 Pruning
Prune in early spring, Prune in fall, Remove dead or diseased plant parts
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer, Fertilize only when soil is poor
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Lily Beetle
Aphids, Bacteria, Damping-off, Darkling beetles, Downy mildew, fungus, Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
1.1 Foliage Sheen
1.3 Evergreen
1.6 Invasive
1.8 Self-Sowing
1.9 Attracts
Not Available
Aphids, Beetles
1.10 Allergy
Not Available
Food Allergy
2 Benefits
2.1 Uses
2.1.1 Aesthetic Uses
Beautification, Showy Purposes
Not Used For Aesthetic Purpose
2.1.2 Beauty Benefits
Making cosmetics
Not Available
2.1.3 Edible Uses
2.1.4 Environmental Uses
Not Available
Air purification
2.2 Plant Benefits
2.2.1 Medicinal Uses
Burns, Diuretic, Heart problems
Antioxidants, Digestion problems, Vitamin K, Weight loss
2.2.2 Part of Plant Used
2.2.3 Other Uses
Cosmetics, Oil is used for aromatherapy, Used As Food, Used as Ornamental plant, Used for its medicinal properties
Used as a nutritious food item, Used As Food, Used for its medicinal properties
2.3 Used As Indoor Plant
2.4 Used As Outdoor Plant
2.5 Garden Design
Alpine, Container, Cutflower, Feature Plant, Mixed Border, Wildflower
Container, Edible, Herb / Vegetable, Mixed Border
3 Scientific Name
3.1 Botanical Name
3.2 Common Name
Lily
Radicchio, Wild Chicory
3.2.1 In Hindi
3.2.2 In German
3.2.3 In French
3.2.4 In Spanish
3.2.5 In Greek
3.2.6 In Portuguese
3.2.7 In Polish
3.2.8 In Latin
4 Classification
4.1 Kingdom
4.2 Phylum
Tracheobionta
Magnoliophyta
4.3 Class
4.4 Order
4.5 Family
4.6 Genus
4.7 Clade
Angiosperms, Monocots
Not Available
4.8 Tribe
4.9 Subfamily
4.10 Number of Species