1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Southeastern Asia, Melanesia, Micronesia, Polynesia
Eastern Africa, Northern Africa, Southern Asia, Southeastern Asia
1.4 Types
Not Available
Akia Beruin Red, Ofada Rice, Topaz
1.4.1 Number of Varieties
1.5 Habitat
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
1.9 Habit
Oval or Rounded
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Light Green, Gray Green
White
2.2.4 Leaf Color in Spring
Green, Gray Green, Gray
Green
2.2.5 Leaf Color in Summer
Green, Gray Green, Gray
Light Green
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall, Winter
Summer, Fall
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral, Alkaline
Acidic, Neutral, Alkaline
3.2.5 Soil Drainage
3.2.6 Bloom Time
Indeterminate
Not Available
3.2.7 Repeat Bloomer
3.3 Tolerances
Wet Site, Drought, Salt
Wet Site, Salt
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Seedlings, Stem Planting
Seedlings, Transplanting
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Water daily during growing season
Keep plant submerged in water
4.4.2 In Summer
4.4.3 In Spring
Less Watering
Lots of watering
4.4.4 In Winter
Less Watering
Consistently
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral, Alkaline
Acidic, Neutral, Alkaline
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
No need to prune
4.8 Fertilizers
All-Purpose Liquid Fertilizer
Fertilize the soil before planting, Phosphorous, Potassium
4.9 Pests and Diseases
Aphids, Insects
Bacteria, Birds, fungus, Nematodes, Rats, Snails, Viruses
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
Nausea, Vomiting
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Cottage Garden
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
For treating wrinkles, Moisturizing, used as a dye
Good for skin
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification, Shadow Tree
Air purification, Prevent Soil Erosion
6.2 Plant Benefits
6.2.1 Medicinal Uses
Cramps, Dermatitis
Energy, High blood pressure, Skin Disorders, Swelling
6.2.2 Part of Plant Used
Bark, Fruits, Leaves
Seeds
6.2.3 Other Uses
Can be made into a herbal tea, Making Sweet Scented Oil, Sauces, Used as firewood
Starch, Used as a nutritious food item, Used As Food
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Mixed Border, Shade Trees, Street Trees, Tropical
Container, Dried Flower/Everlasting, Edible, Herb / Vegetable, Houseplant, Tropical, Water Gardens
7 Scientific Name
7.1 Botanical Name
ALEURITES moluccanus
ORYZA
7.2 Common Name
Candleberry, Candlenut, Kukui
Rice
7.2.1 In Hindi
Aleurites moluccanus
चावल
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
Aleurites moluccanus
arroz
7.2.5 In Greek
Aleurites moluccanus
ρύζι
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
Aleurites moluccanus
rice
8 Classification
8.1 Kingdom
8.2 Phylum
Angiosperms
Magnoliophyta
8.3 Class
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Not Available
8.8 Tribe
Aleuritideae
Not Available
8.9 Subfamily
Crotonoideae
Not Available
8.10 Number of Species