1 What is
1.1 Life Span
1.2 Type
Fruit
Flowering Plants, Herbs
1.3 Origin
Southeastern Asia
Not Available
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Deep, gardens, old gardens, Well Drained
Not Available
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
H1, H2, 8, 9, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
Not Available
1.9 Habit
Oval or Rounded
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
180.00 cm40.00 cm
0.54
3900
2.1.2 Minimum Width
240.00 cm30.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Yellow, Green, Yellow green
Not Available
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Summer, Fall
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Partial shade, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral
Neutral, Slightly Alkaline
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Spring, Late Spring, Early Summer, Summer, Late Summer, Early Fall
Early Summer, Late Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs, Water Deeply
Do not water excessively
4.4.2 In Summer
Lots of watering
Ample Water
4.4.3 In Spring
4.4.4 In Winter
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral
Neutral, Slightly Alkaline
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
4.6 Sun Exposure
Full Sun, Partial Sun
Partial shade, Partial Sun
4.7 Pruning
Prune for shortening long shoots, Remove damaged leaves, Remove dead branches, Remove dead leaves, Thinning
Remove damaged leaves, Remove dead leaves
4.8 Fertilizers
Apply N-P-K, can go long without fertilizers
10-10-10 diluted liquid fertilizer, All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Armored scales, Fomes root rot, Mites, Red blotch
Leaf spot, Root knot nematode, Root rot, Verticillium Wilt
4.10 Plant Tolerance
Cold climate, Drought, Heat And Humidity
Not Available
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Birds, Butterflies
Not Available
5.12 Allergy
Not Available
Cough, flushing of face, Low blood pressure, restlessness, stinging, Throat itching, tremor
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Bonsai
Showy Purposes, Used for making hedges
6.1.2 Beauty Benefits
Not Available
No Beauty Benefits
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Blood purifier, Digestion problems, Digestive disorders
convulsions, Heart problems, painful urination, spasmodic pain
6.2.2 Part of Plant Used
Fruits, Leaves
Leaves, Root, Seeds
6.2.3 Other Uses
Making Shampoo, Used as insect repellent
Employed in herbal medicine
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Fruit / Fruit Tree, Hedges, Mixed Border
Container, Mixed Border
7 Scientific Name
7.1 Botanical Name
CITRUS hystrix
Plectranthus barbatus
7.2 Common Name
Kaffir Lime, Makrut
Coleus forskohlii, Indian coleus
7.2.1 In Hindi
7.2.2 In German
Kaffernlimette
Harfensträucher
7.2.3 In French
combava
Coléus à forskoline, Coléus de l'Inde
7.2.4 In Spanish
7.2.5 In Greek
Καφρός Lime
Coleus Forskohlii
7.2.6 In Portuguese
Kaffir Lime
Boldo-de-jardim, Boldo-da-terra
7.2.7 In Polish
kaffir wapno
Coleus Forskohlii
7.2.8 In Latin
Cafres Lime
Coleus Forskohlii
8 Classification
8.1 Kingdom
8.2 Phylum
Tracheophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms, Asterids, Eudicots
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
Not Available
Not Available
8.10 Number of Species