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Jicama
Jicama

Chayote
Chayote



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Jicama
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Chayote

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What is

Life Span

Annual or Biennial
Perennial

Type

Vegetable
Vegetable

Origin

Mexico, Central America
Mexico, Central America

Types

Mexican potato,Mexican yam bean
Sechium edule, Mirliton, Vegetable Pear

Number of Varieties

-7
0 40000
👆🏻

Habitat

agricultural areas, Moist Soils, Wet ground
Hillside

USDA Hardiness Zone

9-1510-15
0 99
👆🏻

AHS Heat Zone

12-8
12-3

Sunset Zone

H1, H2, 22, 23, 24
H1, H2, 14, 15, 16, 19, 20, 21, 22, 23, 24

Habit

Vining/Climbing
Vining/Climbing

Information

Plant Size

Minimum Height

300.00 cm610.00 cm
0 3900
👆🏻

Minimum Width

50.00 cm25.00 cm
0 6350
👆🏻

Plant Color

Flower Color

White, Lavender
Light Green

Flower Color Modifier

Bicolor
Bicolor

Fruit Color

Green, Tan
Green

Leaf Color in Spring

Green
Green

Leaf Color in Summer

Green
Green

Leaf Color in Fall

Green
Green

Leaf Color in Winter

Green
-

Shape

Leaf Shape

Heart-shaped
Irregular

Thorns

Season

Plant Season

Summer, Fall
Spring, Summer, Fall

Growing Conditions

Sunlight

Full Sun, Partial Sun
Full Sun, Partial Sun

Growth Rate

Fast
Fast

Type of Soil

Loam, Sand
Loam, Sand

The pH of Soil

Acidic, Neutral
Acidic, Neutral, Alkaline

Soil Drainage

Well drained
Well drained

Bloom Time

Early Summer, Summer
Late Summer, Early Fall, Fall

Repeat Bloomer

Tolerances

Dry soil, Shallow soil
Dry Conditions

Care

Where to Plant?

Ground
Ground

How to Plant?

From bulbs
Seedlings, vegetative cuttings

Plant Maintenance

Medium
Medium

Watering Plants

Watering Requirements

Keep ground moist
Medium

In Summer

Average Water
Lots of watering

In Spring

Moderate
Moderate

In Winter

Moderate
Average Water

Soil

Soil pH

Acidic, Neutral
Acidic, Neutral, Alkaline

Soil Type

Loam, Sand
Loam, Sand

Soil Drainage Capacity

Well drained
Well drained

Sun Exposure

Full Sun, Partial Sun
Full Sun, Partial Sun

Pruning

Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged fruit, Remove damaged leaves, Remove dead branches, Remove dead leaves

Fertilizers

All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer

Pests and Diseases

Beetles, Leaf spot, Red blotch
Aphids, Powdery mildew, Red blotch, Soft scales

Plant Tolerance

Shade areas, Shallow soil
Dry Conditions

Facts

Flowers

Showy
Insignificant

Flower Petal Number

Single
Single

Fruits

Showy Fruit

Edible Fruit

Fragrance

Fragrant Flower

Fragrant Fruit

Fragrant Leaf

Fragrant Bark/Stem

Showy Foliage

Showy Bark

Foliage Texture

Coarse
Coarse

Foliage Sheen

Glossy
Matte

Evergreen

Invasive

Self-Sowing

Attracts

Butterflies, Mice
Bees, Flying insects

Allergy

Irritation to stomach, Itchiness
-

Benefits

Uses

Aesthetic Uses

-
Farmland

Beauty Benefits

Improve skin tone
Good for skin

Edible Uses

Environmental Uses

Food for animals, Soil protection
Air purification

Plant Benefits

Medicinal Uses

Cold, Fever, Inflammation
Acne, Anti-oxidant, constipation, Thyroid problems

Part of Plant Used

Bulbs, Root
Fruits, Leaves, Root, Stem

Other Uses

Used As Food
Culinary use, Used for its medicinal properties

Used As Indoor Plant

Used As Outdoor Plant

Garden Design

Edible, Herb, Vegetable, Tropical, Vine
Edible, Herb, Vegetable, Tropical, Vine

Scientific Name

Botanical Name

PACHYRHIZUS erosus
SECHIUM edule

Common Name

Mexican Yam bean
Chayote, Choko, christophene, christophine, cho-cho, pipinola

In Hindi

Pachyrhizus erosus
Chayote

In German

Yambohne
Chayote

In French

Kłębian kątowaty
Chayote

In Spanish

Pachyrhizus erosus
Chayote

In Greek

Pachyrhizus erosus
Chayote

In Portuguese

Pachyrhizus erosus
chuchu

In Polish

Pachyrhizus erosus
Chayote

In Latin

Pachyrhizus erosus
chayote

Classification

Kingdom

Plantae
Plantae

Phylum

Angiosperms
Magnoliophyta

Class

Eudicotyledones
Magnoliopsida

Order

Fabales
Violales

Family

Fabaceae
Cucurbitaceae

Genus

Pachyrhizus
Sechium

Clade

Angiosperms
Angiosperms, Eudicots, Rosids

Tribe

-
Sicyeae

Subfamily

-
Cucurbitoideae

Number of Species

1005
1 27800
👆🏻

Difference Between Jicama and Chayote

If you are confused whether Jicama or Chayote are same, here are some features about those plants to help you choose better. Many people think that these two plants have the same characteristics, but one can see Jicama and Chayote Information and learn more about it. Fertilizers required for proper growth of Jicama are All-Purpose Liquid Fertilizer, whereas for Chayote fertilizers required are All-Purpose Liquid Fertilizer. Hence, one should know the basic difference between Jicama and Chayote if you are planning to have them in your garden to enhance its beauty.

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Importance of Jicama and Chayote

Want to have the most appropriate plant for your garden? You might want to know the importance of Jicama and Chayote. Basically, these two plants vary in many aspects. Compare Jicama and Chayote as they differ in many characteristics such as their life, care, benefits, facts, etc. Every gardener must at least have the slightest clue about the plants he wants to plant in his garden. Compare their benefits, which differ in many ways like facts and uses. The medicinal use of Jicama is Cold, Fever and Inflammation whereas of Chayote is Acne, Anti-oxidant, constipation and Thyroid problems. Jicama has beauty benefits as follows: Improve skin tone while Chayote has beauty benefits as follows: Improve skin tone.

Compare Facts of Jicama vs Chayote

How to choose the best garden plant for your garden depending upon its facts? Here garden plant comparison will help you to solve this query. Compare the facts of Jicama vs Chayote and know which one to choose. As garden plants have benefits and other uses, allergy is also a major drawback of plants for some people. Allergic reactions of Jicama are Irritation to stomach and Itchiness whereas of Chayote have respectively. Having a fruit bearing plant in your garden can be a plus point of your garden. Jicama has showy fruits and Chayote has no showy fruits. Also Jicama is not flowering and Chayote is not flowering . You can compare Jicama and Chayote facts and facts of other plants too.