1 What is
1.1 Life Span
Annual and Perennial
Perennial
1.2 Type
Vegetable
Bulb or Corm or Tuber
1.3 Origin
Mexico, Central America, South America
Hybrid origin
1.4 Types
Not Available
Oriental White
Pink Oriental
Light Pink Oriental
Red Oriental
1.4.1 Number of Varieties
1.5 Habitat
Loamy soils, Well Drained
gardens, Tropical regions
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
21,22
1.9 Habit
Upright/Erect
Upright/Erect
2 Information
2.1 Plant Size
2.1.1 Minimum Height
40.60 cm38.10 cm
0.54
3900
2.1.2 Minimum Width
40.60 cm60.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
White, Ivory
Pink, Magenta, Rose
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Red, Green, Dark Green
Green, Sandy Brown
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Dark Green, Black
Several shades of Green
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Summer
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
3.2.6 Bloom Time
Spring, Summer, Fall, Indeterminate
Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Seedlings
From bulbs, From Rhizomes, Stem Planting
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs
Keep the ground moist but not water-logged, Water more in summer, Water when soil is dry
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
4.6 Sun Exposure
Full Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Butterflies, Hummingbirds
5.12 Allergy
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Showy Purposes
Beautification, Bouquets
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Not Available
Cough, Fever, Stomach pain, tuberculosis
6.2.2 Part of Plant Used
6.2.3 Other Uses
Used As Food
Making Perfumes, Showy Purposes, Use in Chinese herbology, Used as Ornamental plant, Used for fragrance
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Herb / Vegetable, Tropical
Container, Cutflower, Mixed Border
7 Scientific Name
7.1 Botanical Name
CAPSICUM annuum 'Tam Mild Jalapeno II'
LILIUM 'Acapulco'
7.2 Common Name
Jalapeño Pepper, Mild Jalapeño Pepper
Acapulco Oriental Lily, Oriental Lily
7.2.1 In Hindi
जैलेपिनो मिर्च
ओरिएंटल लिली
7.2.2 In German
Jalapeno-Chilischote
Orientalische Lilie
7.2.3 In French
Piment jalapeno
Lily Oriental
7.2.4 In Spanish
Chile jalapeño
lirio oriental
7.2.5 In Greek
jalapeño πιπέρι
Oriental Lily
7.2.6 In Portuguese
Pimenta jalapeno
Lily Oriental
7.2.7 In Polish
Papryka jalapeno
Oriental Lily
7.2.8 In Latin
jalapeno piperis
Oriental Lily
8 Classification
8.1 Kingdom
8.2 Phylum
Tracheophyta
Not Available
8.3 Class
Magnoliopsida
Not Available
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Not Available
Angiosperms, Monocots
8.8 Tribe
8.9 Subfamily
8.10 Number of Species