1 What is
1.1 Life Span
1.2 Type
1.3 Origin
China, Japan
World/Pandemic, North America, Europe, Russia/Siberia, Northern Africa, Asia, India
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Subtropical climates, Warmer regions
Cropland, Farms, gardens
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
H1, 6, 7, 8, 9, 12, 14, 15, 16, 18, 19, 20, 21, 22, 23, 24
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
2 Information
2.1 Plant Size
2.1.1 Minimum Height
550.00 cm60.00 cm
0.54
3900
2.1.2 Minimum Width
550.00 cm10.20 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
Light Yellow
White, Yellow green
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Yellow, Burgundy, Orange Red
Green, Gray Green, Yellow green
2.2.7 Leaf Color in Winter
Not Available
Not Available
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Summer, Fall, Winter
Not Available
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Summer
Late Spring, Early Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Seedlings, Stem Planting
Seedlings, Sets
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Requires watering in the growing season, Water occasionally
Keep the ground moist but not water-logged, Requires a lot of watering, Water twice a day in the initial period
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves, Requires very little pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
General garden fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
Not Available
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Available
Not Available
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Not Available
Asthma, Bronchitis, cholesterol-lowering, Cough, Diabetes, Digestion problems, Diuretic, High blood pressure
6.2.2 Part of Plant Used
6.2.3 Other Uses
Culinary use, Used As Food
Culinary use
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Feature Plant, Fruit / Fruit Tree, Topiary / Bonsai / Espalier
Edible, Herb / Vegetable
7 Scientific Name
7.1 Botanical Name
DIOSPYROS kaki 'Fuyu'
ALLIUM cepa 'Burgundy'
7.2 Common Name
Asian Persimmon, Fuyu Persimmon, Japanese Persimmon, Kaki
Garden Onion, Red Onion
7.2.1 In Hindi
7.2.2 In German
Fuyu Persimmon
Rote Zwiebel
7.2.3 In French
Fuyu Persimmon
Oignon rouge
7.2.4 In Spanish
7.2.5 In Greek
Fuyu Λωτός
Κόκκινο κρεμμύδι
7.2.6 In Portuguese
Fuyu Persimmon
Cebola vermelha
7.2.7 In Polish
Fuyu Persimmon
Czerwona cebula
7.2.8 In Latin
Persimmon Impromptus
Red Cepa
8 Classification
8.1 Kingdom
8.2 Phylum
Tracheophyta
Magnoliophyta
8.3 Class
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Asterids, Eudicots
Angiosperms, Monocots
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
8.10 Number of Species