1 What is
1.1 Life Span
Perennial
Annual or Biennial
1.2 Type
Fruit, Palm or Cycad, Tree
Vegetable
1.3 Origin
Not Available
Europe, Northern Africa, Asia
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Humid climates, sandy seeps, shores, tropical environments
Coastal Regions, Marshy ground, Wet ground
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
1.9 Habit
Upright/Erect
Upright/Erect
2 Information
2.1 Plant Size
2.1.1 Minimum Height
2,900.00 cm45.70 cm
0.54
3900
2.1.2 Minimum Width
700.00 cm30.50 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
Golden Green
Green, Light Green
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Part sun
Full Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Neutral, Slightly Acidic, Slightly Alkaline
Neutral, Alkaline
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Not Available
Late Spring
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Seedlings, Transplanting
Seedlings, Transplanting
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Reduce watering during fall, Water daily during growing season, Water frequently while growing
Keep ground moist, Requires regular watering
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Neutral, Slightly Acidic, Slightly Alkaline
Neutral, Alkaline
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Part sun
Full Sun
4.7 Pruning
Cut limbs, Remove dead branches
Remove damaged leaves, Remove shoots
4.8 Fertilizers
Nitrogen, Phosphorous, Potassium, slow-release fertilizers
Less fertilizing
4.9 Pests and Diseases
Bud rot, Cadang-cadang, Coconut bug, Coconut foliar decay, Coconut scale, Ganoderma butt rot, Gray leaf blight, Lethal bole rot, Lethal yellowing, Mealybugs, nutfall, Red ring nematode, Stem bleeding disease
Bacteria, Downy mildew, Fungal Diseases, fungus, Mosaic viruses, Pink Root, Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Insects, Mice, Rodents, Spider Mites
5.12 Allergy
Abdominal pain, Anaphylaxis, cramps, Mouth itching, Nasal Congestion, Nausea, Runny nose, Skin irritation, Throat itching
Irritation to stomach
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Beautification, Landscape Designing, Showy Purposes
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Good for skin, Good for the Scalp, Hair Conditioner, Heals Damaged Hair, Makes Hair Silkier, Making cosmetics, Removes dandruff, Restores Hair Colour
Good for skin, Improve skin condition, Moisturizing, Skin Problems
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification, No fertilizer, pesticides, or herbicides needed, Wildlife
Air purification, Food for animals, Food for birds, Food for insects
6.2 Plant Benefits
6.2.1 Medicinal Uses
Antibacterial, anti-cancer, Antifungal, Antioxidants, Antiviral, Digestion problems, Heart problems, Immunity, Skin Disorders, Weight loss
Cancer, Combats Stress, Eye Problems, High blood pressure, High cholestrol, Indigestion, Inflammation, Weight loss
6.2.2 Part of Plant Used
Whole plant
Leaves, Seeds
6.2.3 Other Uses
Air freshner, Animal Feed, Application in Furniture, Application in Handicrafts, For making oil for cosmetics, Oil is used for aromatherapy, Traditional medicine, Used as a nutritious food item, Used as a vegetable oil
Employed in herbal medicine, Oil is used in perfume, soaps, creams, etc., Used As Food, Used for its medicinal properties, Used as a spice
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Feature Plant, Fruit Tree, Landscape, Tropical
Container, Edible, Herb / Vegetable
7 Scientific Name
7.1 Botanical Name
Cocos nucifera
APIUM graveolens
7.2 Common Name
Coconut Palm, coconut tree
Celery
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Tracheophyta
8.3 Class
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Commelinids, Monocots
Angiosperms, Asterids, Eudicots
8.8 Tribe
8.9 Subfamily
8.10 Number of Species