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Compare Cinnamon and Sharon Fruit


Sharon Fruit and Cinnamon


What is

Life Span
Perennial   
Perennial   

Type
Tree   
Tree   

Origin
Southern Asia, India   
China   

Types
Pani Kurundu, Pani Kurundu   
Fuyu, Jiro, Gosho, Suruga   

Number of Varieties
7   
99+
2   
99+

Habitat
Farms, Open Forest, Riverbanks, Rocky areas, Tropical rainforest, Tropical regions   
Sunny Edge, Woodland Garden Secondary   

USDA Hardiness Zone
10-15   
6-10   

AHS Heat Zone
12-8   
10-7   

Sunset Zone
H1, H2, 23, 24   
H1, 6, 7, 8, 9, 12, 14, 15, 16, 18, 19, 20, 21, 22, 23, 24   

Habit
Oval or Rounded   
Pyramidal   

Information

Plant Size
  
  

Minimum Height
760.00 cm   
99+
760.00 cm   
99+

Minimum Width
910.00 cm   
23
550.00 cm   
38

Plant Color
  
  

Flower Color
White, Light Yellow   
Light Yellow   

Flower Color Modifier
Bicolor   
Bicolor   

Fruit Color
Purple, Black   
Orange   

Leaf Color in Spring
Light Green, Dark Green, Pink   
Green   

Leaf Color in Summer
Dark Green   
Green   

Leaf Color in Fall
Dark Green   
Yellow, Burgundy, Orange Red   

Leaf Color in Winter
Dark Green   
Not Available   

Shape
  
  

Leaf Shape
Small elliptic   
Lanceolate   

Thorns
No   
No   

Season

Plant Season
Spring, Summer, Fall, Winter   
Summer, Fall, Winter   

Growing Conditions
  
  

Sunlight
Full Sun, Partial Sun, Partial shade   
Full Sun, Partial Sun   

Growth Rate
Slow   
Medium   

Type of Soil
Sand   
Clay, Loam   

The pH of Soil
Acidic, Neutral   
Acidic, Neutral   

Soil Drainage
Average   
Well drained   

Bloom Time
Late Spring, Early Summer, Summer, Late Summer, Early Fall, Fall   
Summer   

Repeat Bloomer
Yes   
No   

Tolerances
Shade areas   
Not Available   

Care

Where to Plant?
Ground   
Ground   

How to Plant?
Divison, Seedlings, Stem Planting   
Grafting, Seedlings   

Plant Maintenance
Medium   
Medium   

Watering Plants
  
  

Watering Requirements
Average Water Needs, Needs watering once a week   
Water usually once a day   

In Summer
Lots of watering   
Lots of watering   

In Spring
Moderate   
Moderate   

In Winter
Average Water   
Average Water   

Soil
  
  

Soil pH
Acidic, Neutral   
Acidic, Neutral   

Soil Type
Sand   
Clay, Loam   

Soil Drainage Capacity
Average   
Well drained   

Sun Exposure
Full Sun, Partial Sun, Partial shade   
Full Sun, Partial Sun   

Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves   
Remove damaged leaves, Remove dead branches, Remove dead leaves   

Fertilizers
fertilize in growing season, Water soluble fertilizers   
Apply 10-10-10 amount   

Pests and Diseases
fungus, Insects, Leaf spot, Mites, Red blotch   
Crown gall, Leaf spot, Red blotch, Root rot   

Plant Tolerance
Drought   
Frost   

Facts

Flowers
Insignificant   
Insignificant   

Flower Petal Number
Single   
Single   

Fruits
  
  

Showy Fruit
No   
Yes   

Edible Fruit
Yes   
Yes   

Fragrance
  
  

Fragrant Flower
Yes   
No   

Fragrant Fruit
Yes   
No   

Fragrant Leaf
Yes   
No   

Fragrant Bark/Stem
Yes   
No   

Showy Foliage
Yes   
No   

Showy Bark
No   
No   

Foliage Texture
Medium   
Medium   

Foliage Sheen
Glossy   
Glossy   

Evergreen
No   
No   

Invasive
Sometimes   
No   

Self-Sowing
Yes   
Not Available   

Attracts
Birds   
Birds, Mealybugs, White peach scale   

Allergy
Avoid during Pregnancy, drowsiness, Vomiting   
Abdominal distension, Excessive flatus   

Benefits

Uses
  
  

Aesthetic Uses
Not Used For Aesthetic Purpose   
Not Used For Aesthetic Purpose   

Beauty Benefits
Good for skin and hair, Improve hair condition, Improve skin condition, Making cosmetics, Skin Problems   
Brightens the skin complexion, For treating wrinkles   

Edible Uses
Yes   
Yes   

Environmental Uses
Air purification, Food for insects   
Air purification   

Plant Benefits
  
  

Medicinal Uses
Cold, constipation, Diabetes, Diarrhea, Menstrual Disorders, Upset stomach   
Anthelmintic, Antitussive, Antivinous, Appetizer, Astringent, Demulcent, Febrifuge, Stomachic, Styptic   

Part of Plant Used
Bark, Seeds, Whole plant   
Fruits   

Other Uses
Air freshner, Condiment, Employed in herbal medicine, For making oil, Making Perfumes, Oil is used in perfume, soaps, creams, etc., Used As Food, Used as primary flavor in Italian Liqours, Used for its medicinal properties, Used as a spice   
Cosmetics, Wood is used for making furniture   

Used As Indoor Plant
Sometimes   
No   

Used As Outdoor Plant
Yes   
Yes   

Garden Design
Edible, Feature Plant, Shade Trees, Tropical   
Edible, Feature Plant, Fruit / Fruit Tree, Topiary / Bonsai / Espalier   

Scientific Name

Botanical Name
CINNAMOMUM verum   
DIOSPYROS kaki   

Common Name
Cinnamon, Cinnamon Bark Tree   
Asian Persimmon, Japanese Persimmon, Kaki, Sharon Fruit   

In Hindi
दालचीनी   
शैरन फल   

In German
Zimt   
Sharon Frucht   

In French
Cannelle   
Sharon Fruit   

In Spanish
Canela   
Sharon Fruit   

In Greek
Κανέλα   
Sharon Φρούτα   

In Portuguese
Canela   
Sharon Fruit   

In Polish
Cynamon   
Sharon Fruit   

In Latin
cinnamomum   
Sharon fructus   

Classification

Kingdom
Plantae   
Plantae   

Phylum
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Order
Laurales   
Ericales   

Family
Lauraceae   
Ebenaceae   

Genus
Cinnamomum   
Diospyros   

Clade
Angiosperms   
Angiosperms, Asterids, Eudicots   

Tribe
Not Available   
Diospyreae   

Subfamily
Cassythoideae   
Not Available   

Number of Species
Not Available   
Not Available   

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Difference Between Cinnamon and Sharon Fruit

If you are confused whether Cinnamon or Sharon Fruit are same, here are some features about those plants to help you choose better. Many people think that these two plants have the same characteristics, but one can see Cinnamon and Sharon Fruit Information and learn more about it. Fertilizers required for proper growth of Cinnamon are fertilize in growing season and Water soluble fertilizers, whereas for Sharon Fruit fertilizers required are Apply 10-10-10 amount. Hence, one should know the basic difference between Cinnamon and Sharon Fruit if you are planning to have them in your garden to enhance its beauty.

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Importance of Cinnamon and Sharon Fruit

Want to have the most appropriate plant for your garden? You might want to know the importance of Cinnamon and Sharon Fruit. Basically, these two plants vary in many aspects. Compare Cinnamon and Sharon Fruit as they differ in many characteristics such as their life, care, benefits, facts, etc. Every gardener must at least have the slightest clue about the plants he wants to plant in his garden. Compare their benefits, which differ in many ways like facts and uses. The medicinal use of Cinnamon is Cold, constipation, Diabetes, Diarrhea, Menstrual Disorders and Upset stomach whereas of Sharon Fruit is Anthelmintic, Antitussive, Antivinous, Appetizer, Astringent, Demulcent, Febrifuge, Stomachic and Styptic. Cinnamon has beauty benefits as follows: Good for skin and hair, Improve hair condition, Improve skin condition, Making cosmetics and Skin Problems while Sharon Fruit has beauty benefits as follows: Good for skin and hair, Improve hair condition, Improve skin condition, Making cosmetics and Skin Problems.

Compare Facts of Cinnamon vs Sharon Fruit

How to choose the best garden plant for your garden depending upon its facts? Here garden plant comparison will help you to solve this query. Compare the facts of Cinnamon vs Sharon Fruit and know which one to choose. As garden plants have benefits and other uses, allergy is also a major drawback of plants for some people. Allergic reactions of Cinnamon are Avoid during Pregnancy, drowsiness and Vomiting whereas of Sharon Fruit have Abdominal distension and Excessive flatus respectively. Having a fruit bearing plant in your garden can be a plus point of your garden. Cinnamon has no showy fruits and Sharon Fruit has showy fruits. Also Cinnamon is not flowering and Sharon Fruit is not flowering . You can compare Cinnamon and Sharon Fruit facts and facts of other plants too.

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