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Compare Cinnamon and Pitanga


Pitanga and Cinnamon


What is

Life Span
Perennial  
Perennial  

Type
Tree  
Tree  

Origin
Southern Asia, India  
South America, Brazil  

Types
Pani Kurundu, Pani Kurundu  
-  

Number of Varieties
7  
99+
1  

Habitat
Farms, Open Forest, Riverbanks, Rocky areas, Tropical rainforest, Tropical regions  
coastal environs  

USDA Hardiness Zone
10-15  
10-12  

AHS Heat Zone
12-8  
12-9  

Sunset Zone
H1, H2, 23, 24  
H1, H2, 21, 22, 23, 24  

Habit
Oval or Rounded  
Oval or Rounded  

Information

Plant Size
  
  

Minimum Height
760.00 cm  
99+
610.00 cm  
99+

Minimum Width
910.00 cm  
23
300.00 cm  
99+

Plant Color
  
  

Flower Color
White, Light Yellow  
White  

Flower Color Modifier
Bicolor  
Bicolor  

Fruit Color
Purple, Black  
Red, Crimson  

Leaf Color in Spring
Light Green, Dark Green, Pink  
Green, Light Green, Copper  

Leaf Color in Summer
Dark Green  
Green  

Leaf Color in Fall
Dark Green  
Green  

Leaf Color in Winter
Dark Green  
Green, Burgundy  

Shape
  
  

Leaf Shape
Small elliptic  
Broadly Ovate  

Thorns
No  
No  

Season

Plant Season
Spring, Summer, Fall, Winter  
Spring, Summer  

Growing Conditions
  
  

Sunlight
Full Sun, Partial Sun, Partial shade  
Full Sun, Partial Sun  

Growth Rate
Slow  
Slow  

Type of Soil
Sand  
Loam, Sand  

The pH of Soil
Acidic, Neutral  
Acidic, Neutral, Alkaline  

Soil Drainage
Average  
Average  

Bloom Time
Late Spring, Early Summer, Summer, Late Summer, Early Fall, Fall  
Early Spring, Spring  

Repeat Bloomer
Yes  
Yes  

Tolerances
Shade areas  
Pollution, Drought, Salt  

Care

Where to Plant?
Ground  
Ground  

How to Plant?
Divison, Seedlings, Stem Planting  
Seedlings, Vegetative Reproduction  

Plant Maintenance
Medium  
Medium  

Watering Plants
  
  

Watering Requirements
Average Water Needs, Needs watering once a week  
Average Water Needs, Do Not over Water  

In Summer
Lots of watering  
Lots of watering  

In Spring
Moderate  
Moderate  

In Winter
Average Water  
Average Water  

Soil
  
  

Soil pH
Acidic, Neutral  
Acidic, Neutral, Alkaline  

Soil Type
Sand  
Loam, Sand  

Soil Drainage Capacity
Average  
Average  

Sun Exposure
Full Sun, Partial Sun, Partial shade  
Full Sun, Partial Sun  

Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves  
In late autumn, Remove damaged leaves, Remove dead branches, Remove dead leaves  

Fertilizers
fertilize in growing season, Water soluble fertilizers  
All-Purpose Liquid Fertilizer  

Pests and Diseases
fungus, Insects, Leaf spot, Mites, Red blotch  
Aphids, Red blotch  

Plant Tolerance
Drought  
Drought  

Facts

Flowers
Insignificant  
Showy  

Flower Petal Number
Single  
Single  

Fruits
  
  

Showy Fruit
No  
Yes  

Edible Fruit
Yes  
Yes  

Fragrance
  
  

Fragrant Flower
Yes  
Yes  

Fragrant Fruit
Yes  
No  

Fragrant Leaf
Yes  
No  

Fragrant Bark/Stem
Yes  
No  

Showy Foliage
Yes  
Yes  

Showy Bark
No  
Yes  

Foliage Texture
Medium  
Medium  

Foliage Sheen
Glossy  
Glossy  

Evergreen
No  
No  

Invasive
Sometimes  
Yes  

Self-Sowing
Yes  
Yes  

Attracts
Birds  
Birds, Butterflies  

Allergy
Avoid during Pregnancy, drowsiness, Vomiting  
-  

Benefits

Uses
  
  

Aesthetic Uses
-  
Beautification, Showy Purposes  

Beauty Benefits
Good for skin and hair, Improve hair condition, Improve skin condition, Making cosmetics, Skin Problems  
-  

Edible Uses
Yes  
Yes  

Environmental Uses
Air purification, Food for insects  
Air purification  

Plant Benefits
  
  

Medicinal Uses
Cold, constipation, Diabetes, Diarrhea, Menstrual Disorders, Upset stomach  
Analgesic, Antitumor  

Part of Plant Used
Bark, Seeds, Whole plant  
Fruits, Leaves  

Other Uses
Air freshner, Condiment, Employed in herbal medicine, For making oil, Making Perfumes, Oil is used in perfume, soaps, creams, etc., Used As Food, Used as primary flavor in Italian Liqours, Used for its medicinal properties, Used as a spice  
Used as Ornamental plant, Used for its medicinal properties  

Used As Indoor Plant
Sometimes  
No  

Used As Outdoor Plant
Yes  
Yes  

Garden Design
Edible, Feature Plant, Shade Trees, Tropical  
Edible, Fruit / Fruit Tree, Hedges, Screening / Wind Break, Tropical  

Scientific Name

Botanical Name
CINNAMOMUM verum  
EUGENIA uniflora  

Common Name
Cinnamon, Cinnamon Bark Tree  
Brazilian Cherry, Pitanga, Surinam Cherry  

In Hindi
दालचीनी  
Pitanga  

In German
Zimt  
Pitanga  

In French
Cannelle  
Pitanga  

In Spanish
Canela  
Pitanga  

In Greek
Κανέλα  
Pitanga  

In Portuguese
Canela  
Pitanga  

In Polish
Cynamon  
Pitanga  

In Latin
cinnamomum  
Pitanga  

Classification

Kingdom
Plantae  
Plantae  

Phylum
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Order
Laurales  
Myrtales  

Family
Lauraceae  
Myrtaceae  

Genus
Cinnamomum  
Eugenia  

Clade
Angiosperms  
Angiosperms, Eudicots, Rosids  

Tribe
-  
Myrteae  

Subfamily
Cassythoideae  
-  

Number of Species
250  
99+
20  

What is >>
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Difference Between Cinnamon and Pitanga

If you are confused whether Cinnamon or Pitanga are same, here are some features about those plants to help you choose better. Many people think that these two plants have the same characteristics, but one can see Cinnamon and Pitanga Information and learn more about it. Fertilizers required for proper growth of Cinnamon are fertilize in growing season and Water soluble fertilizers, whereas for Pitanga fertilizers required are All-Purpose Liquid Fertilizer. Hence, one should know the basic difference between Cinnamon and Pitanga if you are planning to have them in your garden to enhance its beauty.

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Importance of Cinnamon and Pitanga

Want to have the most appropriate plant for your garden? You might want to know the importance of Cinnamon and Pitanga. Basically, these two plants vary in many aspects. Compare Cinnamon and Pitanga as they differ in many characteristics such as their life, care, benefits, facts, etc. Every gardener must at least have the slightest clue about the plants he wants to plant in his garden. Compare their benefits, which differ in many ways like facts and uses. The medicinal use of Cinnamon is Cold, constipation, Diabetes, Diarrhea, Menstrual Disorders and Upset stomach whereas of Pitanga is Analgesic and Antitumor. Cinnamon has beauty benefits as follows: Good for skin and hair, Improve hair condition, Improve skin condition, Making cosmetics and Skin Problems while Pitanga has beauty benefits as follows: Good for skin and hair, Improve hair condition, Improve skin condition, Making cosmetics and Skin Problems.

Compare Facts of Cinnamon vs Pitanga

How to choose the best garden plant for your garden depending upon its facts? Here garden plant comparison will help you to solve this query. Compare the facts of Cinnamon vs Pitanga and know which one to choose. As garden plants have benefits and other uses, allergy is also a major drawback of plants for some people. Allergic reactions of Cinnamon are Avoid during Pregnancy, drowsiness and Vomiting whereas of Pitanga have respectively. Having a fruit bearing plant in your garden can be a plus point of your garden. Cinnamon has no showy fruits and Pitanga has showy fruits. Also Cinnamon is not flowering and Pitanga is not flowering . You can compare Cinnamon and Pitanga facts and facts of other plants too.

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