1 What is
1.1 Life Span
1.2 Type
Herbs
Bulb or Corm or Tuber
1.3 Origin
Southern Asia, China
Latin America and the Caribbean, Central America, South America
1.4 Types
garlic chives, oriental garlic, Asian chives,
Canna Altensteinii, Canna Indica Purpurea
1.4.1 Number of Varieties
1.5 Habitat
Cultivated Beds
Subtropical climates, Tropical regions, Warmer regions
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
21,22
1.9 Habit
Clump-Forming
Upright/Erect
2 Information
2.1 Plant Size
2.1.1 Minimum Height
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
White
White, Yellow, Red, Orange, Pink, Rose, Salmon
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Tan, Black
Green, Tan, Brown
2.2.4 Leaf Color in Spring
Green
Yellow, Red, Green, Purple, Gray Green, Dark Green, Burgundy
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Green, Yellow green
Several shades of Green
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Summer, Fall
Spring, Summer, Fall
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
Loam, Sand
Clay, Loam, Sand
3.2.4 The pH of Soil
Neutral
Acidic, Neutral, Alkaline
3.2.5 Soil Drainage
3.2.6 Bloom Time
Late Summer, Early Fall
Indeterminate
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Container, Ground
Container, Ground, Pot
4.2 How to Plant?
Seedlings
From bulbs, Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs
Keep the ground moist but not water-logged, Requires regular watering
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Neutral
Acidic, Neutral, Alkaline
4.5.2 Soil Type
Loam, Sand
Clay, Loam, Sand
4.5.3 Soil Drainage Capacity
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Bees, Flies
Butterflies, Insects
5.12 Allergy
Not Available
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Available
Beautification, Bouquets, Landscape Designing, Showy Purposes
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Antibacterial, Cardiac, Digestive
Diuretic
6.2.2 Part of Plant Used
Flowers, Leaves, Root
Flowers, Leaves, Root, Seeds
6.2.3 Other Uses
Used as a moth repellent
Decoration Purposes, Showy Purposes, Used As Food, Used as Ornamental plant, Used in paper industry
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Herb / Vegetable, Mixed Border, Rock Garden / Wall
Bedding Plant, Container, Feature Plant, Foundation, Mixed Border, Tropical, Water Gardens
7 Scientific Name
7.1 Botanical Name
7.2 Common Name
Chinese Chives
Canna, Canna Lily
7.2.1 In Hindi
7.2.2 In German
Knoblauch-Schnittlauch
Canna Lilie
7.2.3 In French
7.2.4 In Spanish
Allium tuberosum
Canna lirio
7.2.5 In Greek
Chinese Chives
Canna κρίνος
7.2.6 In Portuguese
7.2.7 In Polish
Chinese Chives
Canna lilia
7.2.8 In Latin
Chinese Chives
Canna lilium
8 Classification
8.1 Kingdom
8.2 Phylum
8.3 Class
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Monocots
Angiosperms, Commelinids, Monocots
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
Not Available
Not Available
8.10 Number of Species