1 What is
1.1 Life Span
Annual
Annual or Biennial
1.2 Type
1.3 Origin
Mexico, Central America, South America
Mexico, Central America
1.4 Types
Red, Yellow and Baby Plum
Mexican potato,Mexican yam bean
1.4.1 Number of Varieties
1.5 Habitat
Cultivated Beds
agricultural areas, Moist Soils, Wet ground
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
H1, H2, 22, 23, 24
1.9 Habit
Upright/Erect
Vining/Climbing
2 Information
2.1 Plant Size
2.1.1 Minimum Height
3,050.00 cm300.00 cm
0.54
3900
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Summer, Fall
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Indeterminate
Early Summer, Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
Drought
Dry soil, Shallow soil
4 Care
4.1 Where to Plant?
Container, Ground, Pot
Ground
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Requires regular watering
Keep ground moist
4.4.2 In Summer
Lots of watering
Average Water
4.4.3 In Spring
4.4.4 In Winter
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun
Full Sun, Partial Sun
4.7 Pruning
Dispose of diseased portions, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
organic fertlizers
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
fungus
Beetles, Leaf spot, Red blotch
4.10 Plant Tolerance
Heat Tolerance
Shade areas, Shallow soil
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Butterflies
Butterflies, Mice
5.12 Allergy
Diarrhea, gastro-intestinal problems, Headache, Itchiness, Vomiting
Irritation to stomach, Itchiness
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
As decorated salad
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Acne, Glowing Skin, Maintains teeth healthy
Improve skin tone
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Food for animals, Soil protection
6.2 Plant Benefits
6.2.1 Medicinal Uses
Antioxidants, Metabolism
Cold, Fever, Inflammation
6.2.2 Part of Plant Used
6.2.3 Other Uses
Cosmetics, Culinary use, For making oil, Repellent
Used As Food
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Herb, Vegetable, Houseplant
Edible, Herb, Vegetable, Tropical, Vine
7 Scientific Name
7.1 Botanical Name
LYCOPERSICON esculentum 'Tiny Tim'
PACHYRHIZUS erosus
7.2 Common Name
Cherry Tomato
Mexican Yam bean
7.2.1 In Hindi
चेरी टमाटर
Pachyrhizus erosus
7.2.2 In German
7.2.3 In French
Tomate cerise
Kłębian kątowaty
7.2.4 In Spanish
Tomate cherry
Pachyrhizus erosus
7.2.5 In Greek
Ντοματάκι
Pachyrhizus erosus
7.2.6 In Portuguese
Tomate cereja
Pachyrhizus erosus
7.2.7 In Polish
Pomidor wiśniowy
Pachyrhizus erosus
7.2.8 In Latin
Cherry LycopersiciSusceptibility
Pachyrhizus erosus
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Angiosperms
8.3 Class
Magnoliopsida
Eudicotyledones
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Asterids, Eudicots
Angiosperms
8.8 Tribe
8.9 Subfamily
Solanoideae
Not Available
8.10 Number of Species