1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Europe
Russia/Siberia, Japan
1.4 Types
Chinese Cabbage, Napa Cabbage
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Farms, Fields, Subtropical climates
Alpine Meadows, Rocky areas
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
3a, 3b, 4, 5, 6, 7, 8, 9, 14, 15, 16, 17
1.9 Habit
Clump-Forming
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
22.90 cm10.20 cm
0.54
3900
2.1.2 Minimum Width
15.20 cm10.20 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
Yellow
Light Yellow, Yellow green
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Not Available
Not Available
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
Not Available
Not Available
2.3 Shape
2.3.1 Leaf Shape
Oblong Circular Round
Lobed
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall, Winter
Summer
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Neutral
Acidic, Neutral, Alkaline
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Spring, Summer
Early Summer, Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
From bulbs, Seedlings
Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Keep ground moist, Keep the ground moist but not water-logged, Requires regular watering
Average Water Needs, Never Over-water
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Neutral
Acidic, Neutral, Alkaline
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead leaves
Cut or pinch the stems, Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
Nitrogen, Phosphate, Well-rotted manure
All-Purpose Liquid Fertilizer, as it is a flowering plant, use high phosphorous content fertilizer, Water soluble fertilizers
4.9 Pests and Diseases
Alternaria Leaf Spot, Anthracnose, Bacterial soft rot, Blackleg, Damping off, Damping-off, Downy mildew, Flea beetle, Flea Beetles, Fungal Diseases, fungus, Red blotch, Watery soft rot
Not Available, Red blotch
4.10 Plant Tolerance
Drought, Heat Tolerance
Drought
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Beetles, Flies, Insects
Not Available
5.12 Allergy
Throat itching
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Beautification, Showy Purposes
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification, Food for animals, Food for insects
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Anti-oxidant, Antioxidants, Digestion problems, Low calories, Nutrients, Skin Disorders
Not Available
6.2.2 Part of Plant Used
Fruits, Leaves
Not Available
6.2.3 Other Uses
Food for animals, Used As Food, Used for its medicinal properties, Used as a spice, Used in salads
Not Available
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Herb / Vegetable
Alpine, Edging, Mixed Border, Rock Garden / Wall
7 Scientific Name
7.1 Botanical Name
BRASSICA rapa( Pekinensis Group)
PAPAVER miyabeanum
7.2 Common Name
Celery Cabbage, Napa Cabbage
Japanese Poppy
7.2.1 In Hindi
अजवाइन गोभी
Japanese Poppy
7.2.2 In German
Sellerie Kohl
japanische Poppy
7.2.3 In French
céleri chou
Poppy japonaise
7.2.4 In Spanish
apio col
amapola japonesa
7.2.5 In Greek
σέλινο Λάχανο
Ιαπωνικά παπαρούνας
7.2.6 In Portuguese
7.2.7 In Polish
seler Kapusta
japoński Poppy
7.2.8 In Latin
Brassica apium
Papaver Italica
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Tracheophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
Brassicaceae
Papaveraceae
8.6 Genus
8.7 Clade
Angiosperms
Angiosperms, Eudicots
8.8 Tribe
8.9 Subfamily
Not Applicable
Paperveroideae
8.10 Number of Species