1 What is
1.1 Life Span
1.2 Type
1.3 Origin
1.4 Types
Chinese Cabbage, Napa Cabbage
No Available
1.4.1 Number of Varieties
1.5 Habitat
Farms, Fields, Subtropical climates
All sorts of environments
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 14, 15, 16, 17, 18, 19, 20, 21
1.9 Habit
Clump-Forming
Oval or Rounded
2 Information
2.1 Plant Size
2.1.1 Minimum Height
22.90 cm610.00 cm
0.54
3900
2.1.2 Minimum Width
15.20 cm550.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Not Available
Not Available
2.2.4 Leaf Color in Spring
Light Green
Not Available
2.2.5 Leaf Color in Summer
Not Available
Not Available
2.2.6 Leaf Color in Fall
Not Available
Not Available
2.2.7 Leaf Color in Winter
Not Available
Not Available
2.3 Shape
2.3.1 Leaf Shape
Oblong Circular Round
Small elliptic
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall, Winter
Spring, Fall
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
Loam, Sand
Clay, Loam, Sand
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
From bulbs, Seedlings
Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Keep ground moist, Keep the ground moist but not water-logged, Requires regular watering
Average Water Needs
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
Loam, Sand
Clay, Loam, Sand
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
Nitrogen, Phosphate, Well-rotted manure
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Alternaria Leaf Spot, Anthracnose, Bacterial soft rot, Blackleg, Damping off, Damping-off, Downy mildew, Flea beetle, Flea Beetles, Fungal Diseases, fungus, Red blotch, Watery soft rot
Red blotch
4.10 Plant Tolerance
Drought, Heat Tolerance
Drought
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
Not Available
Not Available
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Beetles, Flies, Insects
Not Available
5.12 Allergy
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Available
Formal Garden
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification, Food for animals, Food for insects
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Anti-oxidant, Antioxidants, Digestion problems, Low calories, Nutrients, Skin Disorders
Not Available
6.2.2 Part of Plant Used
6.2.3 Other Uses
Food for animals, Used As Food, Used for its medicinal properties, Used as a spice, Used in salads
Used to make juice
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Herb / Vegetable
Feature Plant, Shade Trees, Street Trees, Topiary / Bonsai / Espalier
7 Scientific Name
7.1 Botanical Name
BRASSICA rapa( Pekinensis Group)
Malus Barbara Ann
7.2 Common Name
Celery Cabbage, Napa Cabbage
Barbara Ann Crabapple, Crabapple, Flowering Crabapple
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
apio col
manzano silvestre
7.2.5 In Greek
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms
Angiosperms, Eudicots, Rosids
8.8 Tribe
8.9 Subfamily
Not Applicable
Amygdaloideae
8.10 Number of Species