1 What is
1.1 Life Span
Perennial
Annual and Perennial
1.2 Type
Flowering Plants, Herbs
Vegetable
1.3 Origin
Southwestern United States, Mexico
Mexico, Central America, South America
1.4 Types
Not Available
Cherry tomato, Beefsteak tomato, Medium tomato
1.4.1 Number of Varieties
1.5 Habitat
Mountains, Upland
Loamy soils
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Clump-Forming
Vining/Climbing
2 Information
2.1 Plant Size
2.1.1 Minimum Height
60.00 cm91.44 cm
0.54
3900
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
Red, Rose, Crimson
Yellow
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Brown
Purple, Burgundy, Plum
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer
Spring, Summer, Fall
3.2 Growing Conditions
3.2.1 Sunlight
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral, Alkaline
Neutral
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Late Spring, Early Summer
Indeterminate
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Container, Ground, Pot
Container, Ground, Pot
4.2 How to Plant?
From bulbs
Seedlings, Transplanting
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Do Not over Water, Requires a lot of watering
Average Water Needs
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral, Alkaline
Neutral
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
4.7 Pruning
Remove damaged leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves, Remove short branches, Remove short twigs
4.8 Fertilizers
All-Purpose Liquid Fertilizer
Apply 5-10-5 amounts
4.9 Pests and Diseases
Leaf spot, Root rot
Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Hummingbirds, Butterflies
Aphids, Bees, Butterflies, Mosquitos
5.12 Allergy
Not Available
Itchiness, Nausea, Runny nose, sneezing, Vomiting
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Showy Purposes
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Broken Bones, Burns, Sore throat, Stomach aliments, Urine infections
Not Available
6.2.2 Part of Plant Used
6.2.3 Other Uses
Used as Ornamental plant
Canning, Sauces
6.3 Used As Indoor Plant
Insignificant
Insignificant
6.4 Used As Outdoor Plant
6.5 Garden Design
Cutflower, Mixed Border, Rock Garden / Wall, Wildflower
Container, Edible, Herb, Vegetable, Vine
7 Scientific Name
7.1 Botanical Name
PENSTEMON barbatus
LYCOPERSICON esculentum 'Ukrainian Purple'
7.2 Common Name
Beardlip Penstemon, Scarlet Beardtongue
Plum Tomato, Tomato, Ukrainian Purple Tomato
7.2.1 In Hindi
Beardlip Penstemon
बेर टमाटर
7.2.2 In German
Beardlip Penstemon
Eiertomate
7.2.3 In French
penstemon beardlip
Plum Tomato
7.2.4 In Spanish
penstemon beardlip
Tomate ciruela
7.2.5 In Greek
beardlip penstemon
Plum ντομάτα
7.2.6 In Portuguese
penstemon beardlip
tomate ameixa
7.2.7 In Polish
beardlip penstemon
Plum Tomato
7.2.8 In Latin
Birdlip penstemon
Augue Nullam consectetur
8 Classification
8.1 Kingdom
8.2 Phylum
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
Scrophulariaceae
Solanaceae
8.6 Genus
8.7 Clade
Angiosperms, Asterids, Dicotyledonous, Eudicots
Angiosperms, Asterids, Eudicots
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
Not Available
Not Available
8.10 Number of Species