1 What is
1.1 Life Span
1.2 Type
Flowering Plants, Spices
Grass
1.3 Origin
Mediterranean, Southwest Asia
North America, United States, Western United States, Southwestern United States, Mexico
1.4 Types
Star anise and more
Grasses
1.4.1 Number of Varieties
1.5 Habitat
Thickets, Woods
Dry areas
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1a, 1b, 2a, 2b, 3a, 3b, 7, 8, 9, 10, 11, 14, 18, 19, 20, 21
1.9 Habit
Upright/Erect
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
2.50 cm45.70 cm
0.54
3900
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
White
White hair and some brown spots on margins and at tips
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Gray Green, Tan
Non Fruiting Plant
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Summer
Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Bright direct sunlight
Full Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
Loamy, Sandy, Well drained
Clay, Loam, Sand
3.2.4 The pH of Soil
Neutral, Slightly Acidic
Neutral, Alkaline
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Late Summer, Summer
Summer, Late Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
Soil Compaction
Pollution, Drought
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Seedlings
Divison, Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Allow soil to be completely dry in between waterings, Medium, Water twice a day in the initial period
Medium
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Neutral, Slightly Acidic
Neutral, Alkaline
4.5.2 Soil Type
Loamy, Sandy, Well drained
Clay, Loam, Sand
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Bright direct sunlight
Full Sun
4.7 Pruning
Prune regularly
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Alternaria leaf blight, Aphids, Cutworms, Downy mildew, Powdery mildew, Rust
Beetles, Grasshoppers
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
Respiratory problems, Skin irritation, Skin rash
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Showy Purposes
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification, Erosion control
6.2 Plant Benefits
6.2.1 Medicinal Uses
Asthma, constipation, Cough
Cuts
6.2.2 Part of Plant Used
6.2.3 Other Uses
Oil is used for aromatherapy, Oil is used in perfume, soaps, creams, etc., Used for flavoring in Liquors, dairy products, gelatins,puddings, meats, candies, etc., Used for fragrance, Used as a spice
Used to feed livestock
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edging, Feature Plant
Dried Flower/Everlasting, Lawns and Turf, Mixed Border, Rock Garden / Wall
7 Scientific Name
7.1 Botanical Name
Pimpinella anisum
BOUTELOUA gracilis
7.2 Common Name
Anise
Blue Grama Grass, Mosquito Grass
7.2.1 In Hindi
सौंफ़ का पौध
Bouteloua gracilis
7.2.2 In German
7.2.3 In French
Anis
Bouteloua aristidoides
7.2.4 In Spanish
7.2.5 In Greek
γλυκάνισο
Bouteloua gracilis
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
Anethum
Bouteloua Gracilis
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Asterids, Eudicots
Angiosperms, Commelinids, Monocots
8.8 Tribe
Not Available
Cynodonteae
8.9 Subfamily
Not Available
Chloridoideae
8.10 Number of Species