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Artichoke
Artichoke

Pole Bean
Pole Bean



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Artichoke
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Pole Bean

Artichoke and Pole Bean Benefits

Benefits

Uses

Aesthetic Uses

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Beauty Benefits

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Edible Uses

Environmental Uses

Air purification
Air purification

Plant Benefits

Medicinal Uses

Anemia, High cholestrol, Kidney problems, Liver problems
anti-cancer, Diuretic, Homeopathy, Hypoglycaemic, Hypotensive

Part of Plant Used

Flowers, Fruits
Leaves, Seedpod, Seeds

Other Uses

Can be made into a herbal tea, Used as primary flavor in Italian Liqours
Used as a dye, Used in biomass

Used As Indoor Plant

Used As Outdoor Plant

Garden Design

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Edible, Herb, Vegetable, Vine

Uses of Artichoke and Pole Bean

Many times we don't know the uses any plant posses. Hence we offer you with all the uses of all the garden plants. Uses of Artichoke and Pole Bean as well as Artichoke and Pole Bean are very important while comparing these two plants. Lets see the Artichoke and Pole Bean benefits:

  • Artichoke aesthetic uses:

  • Artichoke beauty benefits:

  • Pole Bean aesthetic uses:

  • Pole Bean beauty benefits:

Artichoke and Pole Bean Medicinal Use

Along with the benefits, Artichoke and Pole Bean medicinal uses are also important. Many times people are unaware of the medicinal uses of any plant. Hence we offer you with that information. The medicinal uses of Artichoke and Pole Bean is as follows:

  • Artichoke medicinal use: Anemia, High cholestrol, Kidney problems and Liver problems

  • Pole Bean medicinal use: anti-cancer, Diuretic, Homeopathy, Hypoglycaemic and Hypotensive

Part of Plant Used

Knowing the appropriate information about plants is necessary. Whether it falls under List of Herbs or . Though we know the uses of plants, which is the exact part of the plant used is very important. The appropriate part of Artichoke and Pole Bean used are as follows:

  • For Artichoke: Flowers and Fruits

  • For Pole Bean: Flowers and Fruits

The other uses of Artichoke and Pole Bean are as follows:

  • For Artichoke: Can be made into a herbal tea and Used as primary flavor in Italian Liqours

  • For Artichoke: Can be made into a herbal tea and Used as primary flavor in Italian Liqours