Life Span
Perennial
  
Biennial or Perennial
  
Type
Herbs
  
Vegetable
  
Origin
Europe, Southern Europe
  
Europe
  
Types
Not Available
  
Leaf beet, Seakettle beet, Spinach beet
  
Habitat
All sorts of environments
  
Cultivated Beds
  
USDA Hardiness Zone
6-9
  
4-8
  
AHS Heat Zone
10-1
  
12-1
  
Sunset Zone
3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
  
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
  
Habit
Clump-Forming
  
Clump-Forming
  
Plant Size
  
  
Plant Color
  
  
Flower Color
White, Pink, Lavender
  
Red, Green
  
Flower Color Modifier
Bicolor
  
Bicolor
  
Fruit Color
Not Available
  
Tan
  
Leaf Color in Spring
Green, Gray Green
  
Dark Green, Green, Orange, Red, White, Yellow
  
Leaf Color in Summer
Green, Gray Green
  
White, Yellow, Red, Green, Orange, Dark Green
  
Leaf Color in Fall
Green, Gray Green
  
White, Yellow, Red, Green, Orange, Dark Green
  
Leaf Color in Winter
Light Green
  
Not Available
  
Shape
  
  
Leaf Shape
Lanceolate to elliptical
  
Heart-shaped
  
Thorns
No
  
No
  
Plant Season
Spring, Summer, Fall, Winter
  
Spring, Summer, Fall, Winter
  
Growing Conditions
  
  
Sunlight
Full Sun
  
Full Sun
  
Growth Rate
Fast
  
Fast
  
Type of Soil
Loam, Sand
  
Loam, Sand
  
The pH of Soil
Neutral, Alkaline
  
Neutral, Alkaline
  
Soil Drainage
Well drained
  
Well drained
  
Bloom Time
Early Summer, Summer, Late Summer
  
Late Spring, Early Summer, Summer
  
Repeat Bloomer
No
  
No
  
Tolerances
Drought
  
Drought
  
Where to Plant?
Container, Ground, Pot
  
Ground
  
How to Plant?
Seedlings, Stem Cutting
  
Seedlings
  
Plant Maintenance
Medium
  
Medium
  
Watering Plants
  
  
Watering Requirements
Average Water Needs, Keep the Soil well drained
  
Average Water Needs
  
In Summer
Lots of watering
  
Lots of watering
  
In Spring
Moderate
  
Moderate
  
In Winter
Average Water
  
Average Water
  
Soil
  
  
Soil pH
Neutral, Alkaline
  
Neutral, Alkaline
  
Soil Type
Loam, Sand
  
Loam, Sand
  
Soil Drainage Capacity
Well drained
  
Well drained
  
Sun Exposure
Full Sun
  
Full Sun
  
Pruning
In Early Autumn, Remove damaged leaves, Remove dead branches, Remove dead leaves
  
Remove damaged leaves, Remove dead branches, Remove dead leaves
  
Fertilizers
All-Purpose Liquid Fertilizer, Doesn't require fertilization when grown in rich soil
  
Apply 10-10-10 amount
  
Pests and Diseases
Free of serious pests and diseases
  
Cercospora leaf spot, Damping off, Darkling beetles, Downy mildew
  
Plant Tolerance
Drought
  
Drought
  
Flowers
Showy
  
Insignificant
  
Flower Petal Number
Single
  
Not Available
  
Fruits
  
  
Showy Fruit
No
  
No
  
Edible Fruit
No
  
No
  
Fragrance
  
  
Fragrant Flower
Yes
  
No
  
Fragrant Fruit
No
  
No
  
Fragrant Leaf
Yes
  
No
  
Fragrant Bark/Stem
Yes
  
No
  
Showy Foliage
Yes
  
Yes
  
Showy Bark
No
  
No
  
Foliage Texture
Fine
  
Coarse
  
Foliage Sheen
Matte
  
Glossy
  
Evergreen
No
  
No
  
Invasive
No
  
No
  
Self-Sowing
Yes
  
Yes
  
Attracts
Butterflies
  
Insects
  
Allergy
Unknown
  
dark circles, Diarrhea, Runny nose, Vomiting, wheezing
  
Uses
  
  
Aesthetic Uses
Farmland, Wild gardens
  
Ground Cover
  
Beauty Benefits
Not Available
  
Moisturizing, Remove blemishes, Slow downs aging, Speed hair growth
  
Edible Uses
Yes
  
Yes
  
Environmental Uses
Air purification
  
Air purification
  
Plant Benefits
  
  
Medicinal Uses
Cramps, Diarrhea, Indigestion, Sore throat
  
Antitumor, Carminative, Haemostatic, Stomachic, Tonic
  
Part of Plant Used
Dried seeds, Flower Stalk, Flowering Tips, Flowers, Leaf Stalks, Leaves, Twigs
  
Leaves, Root
  
Other Uses
Condiment, Used in flavouring curries, teas
  
Cultivated for fodder, Eaten as a pot herb, Used to make juice
  
Used As Indoor Plant
No
  
No
  
Used As Outdoor Plant
Yes
  
Yes
  
Garden Design
Container, Edging, Edible, Herb / Vegetable, Mixed Border, Rock Garden / Wall
  
Bedding Plant, Container, Edible, Herb / Vegetable, Mixed Border
  
Botanical Name
SATUREJA montana
  
BETA vulgaris ssp. cicla
  
Common Name
Winter Savory
  
Swiss Chard
  
In Hindi
Winter Savory
  
Swiss Chard
  
In German
Winter-Bohnenkraut
  
Swiss Chard
  
In French
Winter Savory
  
Chard suisse
  
In Spanish
Satureja montana
  
Acelgas
  
In Greek
Satureja montana
  
Σέσκουλο
  
In Portuguese
Segurelha-das-montanhas
  
Acelga suíça
  
In Polish
Cząber górski
  
Boćwina
  
In Latin
winter savory
  
Swiss Chard
  
Kingdom
Plantae
  
Plantae
  
Phylum
Magnoliophyta
  
Magnoliophyta
  
Class
Magnoliopsida
  
Magnoliopsida
  
Order
Lamiales
  
Caryophyllales
  
Family
Lamiaceae
  
Chenopodiaceae
  
Genus
Satureja
  
Beta
  
Clade
Angiosperms, Asterids, Eudicots
  
Angiosperms, Core eudicots, Eudicots
  
Tribe
Not Available
  
Cyclolobeae
  
Subfamily
Not Available
  
Betoideae
  
Number of Species
Not Available
  
Season and Care of Winter Savory and Swiss Chard
Season and care of Winter Savory and Swiss Chard is important to know. While considering everything about Winter Savory and Swiss Chard Care, growing season is an essential factor. Winter Savory season is Spring, Summer, Fall and Winter and Swiss Chard season is Spring, Summer, Fall and Winter. The type of soil for Winter Savory is Loam, Sand and for Swiss Chard is Loam, Sand while the PH of soil for Winter Savory is Neutral, Alkaline and for Swiss Chard is Neutral, Alkaline.
Winter Savory and Swiss Chard Physical Information
Winter Savory and Swiss Chard physical information is very important for comparison. Winter Savory height is 30.50 cm and width 25.40 cm whereas Swiss Chard height is 30.00 cm and width 30.50 cm. The color specification of Winter Savory and Swiss Chard are as follows:
Winter Savory flower color: White, Pink and Lavender
Winter Savory leaf color: Green and Gray Green
Swiss Chard flower color: Red and Green
- Swiss Chard leaf color: Dark Green, Green, Orange, Red, White and Yellow
Care of Winter Savory and Swiss Chard
Care of Winter Savory and Swiss Chard include pruning, fertilizers, watering etc. Winter Savory pruning is done In Early Autumn, Remove damaged leaves, Remove dead branches and Remove dead leaves and Swiss Chard pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Winter Savory needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Swiss Chard needs Lots of watering and in winter, it needs Average Water.