1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Hybrid origin
Eastern Asia, Japan
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Cold Regions
Old fields, stream banks
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 14, 15, 16, 17, 18, 19, 20, 21, 22, 24
A3, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Vining/Climbing
Oval or Rounded
2 Information
2.1 Plant Size
2.1.1 Minimum Height
370.00 cm90.00 cm
0.54
3900
2.1.2 Minimum Width
460.00 cm120.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
Not Available
Yellow, Yellow green
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
White, Light Green
Red orange
2.2.4 Leaf Color in Spring
Green, Light Green
Light Green
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Yellow, Red, Gray Green, Bronze
Purple, Orange, Burgundy, Crimson
2.2.7 Leaf Color in Winter
Light Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Summer, Fall
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
Clay, Loam
Clay, Loam, Sand
3.2.4 The pH of Soil
Neutral, Alkaline
Acidic, Neutral, Alkaline
3.2.5 Soil Drainage
3.2.6 Bloom Time
Late Spring, Early Summer
Spring, Late Spring
3.2.7 Repeat Bloomer
3.3 Tolerances
Drought
Pollution, Drought, Salt, Soil Compaction
4 Care
4.1 Where to Plant?
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs
Requires regular watering during dry weather
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Neutral, Alkaline
Acidic, Neutral, Alkaline
4.5.2 Soil Type
Clay, Loam
Clay, Loam, Sand
4.5.3 Soil Drainage Capacity
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Grasshoppers
Red blotch, Sunken patches
4.10 Plant Tolerance
5 Facts
5.1 Flowers
Insignificant
Insignificant
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
conjunctivitis, Gastric disturbances, Sweating
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
anti inflammatory, Sunburns, Vitamin C
Anthelmintic, Antibacterial, Antiseptic, Cancer
6.2.2 Part of Plant Used
6.2.3 Other Uses
Sometimes used for making wine, Used As Food
Used to make yellow dye
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Fruit / Fruit Tree, Vine
Edging, Foundation, Hedges, Mixed Border, Rock Garden, Wall
7 Scientific Name
7.1 Botanical Name
VITIS 'Cayuga White'
BERBERIS thunbergii
7.2 Common Name
White Grape
Japanese Barberry
7.2.1 In Hindi
White Grape
Japanese Barberry
7.2.2 In German
Weiße Traube
Thunberg-Berberitze
7.2.3 In French
Raisin blanc
Berberis thunbergii
7.2.4 In Spanish
uva blanca
Berberis thunbergii
7.2.5 In Greek
λευκό Σταφύλι
Japanese Barberry
7.2.6 In Portuguese
uva Branca
Japanese Barberry
7.2.7 In Polish
Biały winogron
Berberys Thunberga
7.2.8 In Latin
uva alba:
Japanese Barberry
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms, Eudicots
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
Not Available
Not Available
8.10 Number of Species