1 What is
1.1 Life Span
1.2 Type
1.3 Origin
1.4 Types
Marsilea quadrifolia, Marsilea hirsuta
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Bog Garden, Cultivated Beds
Not Available
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
21,22
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Mat-forming
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
10.20 cm30.00 cm
0.54
3900
2.1.2 Minimum Width
30.00 cm10.20 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Non Fruiting Plant
Not Available
2.2.4 Leaf Color in Spring
Green, Light Green
Green, Light Green
2.2.5 Leaf Color in Summer
Green, Light Green
Green, Light Green, Chartreuse
2.2.6 Leaf Color in Fall
Green
Green, Yellow green
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
Four wedge-shaped leaflets
Acicular
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall, Winter
Summer
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Poorly Drained
Well drained
3.2.6 Bloom Time
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Container, Ground, Pot
Ground
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Needs very little water
Average Water Needs
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Poorly Drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
Organic Manure
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Aphids, Clover Clot
Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
Beriberi, Toxic
Cold, Irritate the mucus membrane, Sinuses
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Ground Cover
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Fixes Nitrogen
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Astringent
anti-inflammatory, Antiseptic, Antispasmodic, Hypotensive
6.2.2 Part of Plant Used
Seeds, Spores
Flowers, Leaves, Root
6.2.3 Other Uses
Used like flour, Used to make dough
Cosmetics, Used as a dye
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Houseplant, Tropical, Water Gardens
Edible, Herb / Vegetable
7 Scientific Name
7.1 Botanical Name
MARSILEA drummondii
ALLIUM cepa( Aggregatum Group)
7.2 Common Name
Common Nardoo, Pepperwort, Water Clover
Scallion, Shallot
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
νερό Clover
είδος κρεμμυδιού
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Pteridophyta
Tracheophyta
8.3 Class
Filicopsida
Magnoliopsida
8.4 Order
Hydropteridales
Asparagales
8.5 Family
8.6 Genus
8.7 Clade
Not Available
Angiosperms, Monocots
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
Not Available
Not Available
8.10 Number of Species