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Tatsoi
Tatsoi

Pitanga
Pitanga



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Tatsoi
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Pitanga

About Tatsoi and Pitanga

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What is

Life Span

Annual
Perennial

Type

Vegetable
Tree

Origin

Europe, Asia
South America, Brazil

Types

Brassica rapa
-

Number of Varieties

31
0 40000
👆🏻

Habitat

orchards, Subtropical climates
coastal environs

USDA Hardiness Zone

3-810-12
0 99
👆🏻

AHS Heat Zone

11-1
12-9

Sunset Zone

A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
H1, H2, 21, 22, 23, 24

Habit

Rosette/Stemless
Oval or Rounded

Information

Plant Size

Minimum Height

10.20 cm610.00 cm
0 3900
👆🏻

Minimum Width

20.30 cm300.00 cm
0 6350
👆🏻

Plant Color

Flower Color

Yellow
White

Flower Color Modifier

Bicolor
Bicolor

Fruit Color

Tan, Brown, Sienna
Red, Crimson

Leaf Color in Spring

Dark Green
Green, Light Green, Copper

Leaf Color in Summer

White, Green, Dark Green
Green

Leaf Color in Fall

White, Green, Dark Green
Green

Leaf Color in Winter

White, Green, Dark Green
Green, Burgundy

Shape

Leaf Shape

Spoon Shaped
Broadly Ovate

Thorns

Season

Plant Season

Spring, Summer, Fall, Winter
Spring, Summer

Growing Conditions

Sunlight

Full Sun, Partial Sun
Full Sun, Partial Sun

Growth Rate

Fast
Slow

Type of Soil

Loam, Sand
Loam, Sand

The pH of Soil

Acidic, Neutral
Acidic, Neutral, Alkaline

Soil Drainage

Well drained
Average

Bloom Time

Late Spring, Early Summer
Early Spring, Spring

Repeat Bloomer

Tolerances

Cold climate
Pollution, Drought, Salt

Care

Where to Plant?

Ground, Pot
Ground

How to Plant?

Seedlings
Seedlings, Vegetative Reproduction

Plant Maintenance

Medium
Medium

Watering Plants

Watering Requirements

Average Water Needs, Never Over-water, Requires regular watering
Average Water Needs, Do Not over Water

In Summer

Lots of watering
Lots of watering

In Spring

Moderate
Moderate

In Winter

Average Water
Average Water

Soil

Soil pH

Acidic, Neutral
Acidic, Neutral, Alkaline

Soil Type

Loam, Sand
Loam, Sand

Soil Drainage Capacity

Well drained
Average

Sun Exposure

Full Sun, Partial Sun
Full Sun, Partial Sun

Pruning

-
In late autumn, Remove damaged leaves, Remove dead branches, Remove dead leaves

Fertilizers

All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer

Pests and Diseases

Aphids, Red blotch, Seedcorn maggot, Whiteflies, Worms
Aphids, Red blotch

Plant Tolerance

Cold climate, Drought
Drought

Facts

Flowers

Showy
Showy

Flower Petal Number

Single
Single

Fruits

Showy Fruit

Edible Fruit

Fragrance

Fragrant Flower

Fragrant Fruit

Fragrant Leaf

Fragrant Bark/Stem

Showy Foliage

Showy Bark

Foliage Texture

Medium
Medium

Foliage Sheen

Matte
Glossy

Evergreen

Invasive

Self-Sowing

Attracts

Birds, Deers, Flea beetles, Insects
Birds, Butterflies

Allergy

-
-

Benefits

Uses

Aesthetic Uses

-
Beautification, Showy Purposes

Beauty Benefits

-
-

Edible Uses

Environmental Uses

Air purification
Air purification

Plant Benefits

Medicinal Uses

anti-cancer, Vitamin A, Vitamin C
Analgesic, Antitumor

Part of Plant Used

Leaves
Fruits, Leaves

Other Uses

Used as a nutritious food item, Used As Food
Used as Ornamental plant, Used for its medicinal properties

Used As Indoor Plant

Used As Outdoor Plant

Garden Design

Container, Edible, Herb / Vegetable
Edible, Fruit / Fruit Tree, Hedges, Screening / Wind Break, Tropical

Scientific Name

Botanical Name

BRASSICA rapa( Narinosa Group)
EUGENIA uniflora

Common Name

Tat Soi, Tatsoi
Brazilian Cherry, Pitanga, Surinam Cherry

In Hindi

Tatsoi
Pitanga

In German

Tatsoi
Pitanga

In French

Tatsoi
Pitanga

In Spanish

Tatsoi
Pitanga

In Greek

Tatsoi
Pitanga

In Portuguese

Tatsoi
Pitanga

In Polish

Tatsoi
Pitanga

In Latin

Tatsoi
Pitanga

Classification

Kingdom

Plantae
Plantae

Phylum

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Order

Brassicales
Myrtales

Family

Brassicaceae
Myrtaceae

Genus

Brassica
Eugenia

Clade

Angiosperms, Eudicots, Rosids
Angiosperms, Eudicots, Rosids

Tribe

-
Myrteae

Subfamily

-
-

Number of Species

5020
1 27800
👆🏻

Properties of Tatsoi and Pitanga

Wondering what are the properties of Tatsoi and Pitanga? We provide you with everything About Tatsoi and Pitanga. Tatsoi doesn't have thorns and Pitanga doesn't have thorns. Also Tatsoi does not have fragrant flowers. Tatsoi has allergic reactions like and Pitanga has allergic reactions like . Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Tatsoi and Pitanga and you can choose the plant having best and most benefits.

Season and Care of Tatsoi and Pitanga

Season and care of Tatsoi and Pitanga is important to know. While considering everything about Tatsoi and Pitanga Care, growing season is an essential factor. Tatsoi season is Spring, Summer, Fall and Winter and Pitanga season is Spring, Summer, Fall and Winter. The type of soil for Tatsoi is Loam, Sand and for Pitanga is Loam, Sand while the PH of soil for Tatsoi is Acidic, Neutral and for Pitanga is Acidic, Neutral, Alkaline.

Tatsoi and Pitanga Physical Information

Tatsoi and Pitanga physical information is very important for comparison. Tatsoi height is 10.20 cm and width 20.30 cm whereas Pitanga height is 610.00 cm and width 300.00 cm. The color specification of Tatsoi and Pitanga are as follows:

  • Tatsoi flower color: Yellow

  • Tatsoi leaf color: Dark Green

  • Pitanga flower color: White

  • Pitanga leaf color: Green, Light Green and Copper

Care of Tatsoi and Pitanga

Care of Tatsoi and Pitanga include pruning, fertilizers, watering etc. Tatsoi pruning is done and Pitanga pruning is done In late autumn, Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Tatsoi needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Pitanga needs Lots of watering and in winter, it needs Average Water.