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About Sweet Pepper and Karonda


About Karonda and Sweet Pepper


What is

Life Span
Perennial   
Perennial   

Type
Vegetable   
Fruit   

Origin
Mexico, Central America, South America   
Central Asia, Southern Asia, Western Ghats, India   

Types
Habanero, sweet and chilli paper, Jalapeno, Cayenne pepper   
congesta, paucinervia   

Number of Varieties
5   
99+
2   
99+

Habitat
Warm and moist climatic conditions, Warmer regions   
Fertile bottom land, moist forests, Temperate Regions, Tropical Forests   

USDA Hardiness Zone
Not Available   
Not Available   

AHS Heat Zone
12-1   
8-3   

Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24   
Not Available   

Habit
Oval or Rounded   
Upright/Erect   

Information

Plant Size
  
  

Minimum Height
60.00 cm   
99+
120.00 cm   
99+

Minimum Width
45.70 cm   
99+
120.00 cm   
99+

Plant Color
  
  

Flower Color
White   
Pale White, White   

Flower Color Modifier
Bicolor   
Bicolor   

Fruit Color
Red, Green   
Purple, Black   

Leaf Color in Spring
Pale Green   
Green   

Leaf Color in Summer
Green   
Green   

Leaf Color in Fall
Green, Black   
Green   

Leaf Color in Winter
Not Available   
Light Green   

Shape
  
  

Leaf Shape
Elliptic   
Oval   

Thorns
No   
Yes   

Season

Plant Season
Spring, Summer, Fall   
Spring, Summer, Fall   

Growing Conditions
  
  

Sunlight
Full Sun   
Full Sun, Partial Sun, Partial shade   

Growth Rate
Fast   
Medium   

Type of Soil
Loam   
Loam   

The pH of Soil
Neutral   
Acidic, Neutral, Alkaline   

Soil Drainage
Well drained   
Well drained   

Bloom Time
Indeterminate   
Spring   

Repeat Bloomer
Yes   
No   

Tolerances
Drought   
Drought   

Care

Where to Plant?
Container, Ground, Pot   
Ground   

How to Plant?
Seedlings   
Seedlings, Stem Cutting   

Plant Maintenance
Medium   
Medium   

Watering Plants
  
  

Watering Requirements
Requires regular watering, Water frequently while growing   
Keep the ground moist but not water-logged   

In Summer
Lots of watering   
Lots of watering   

In Spring
Moderate   
Moderate   

In Winter
Average Water   
Average Water   

Soil
  
  

Soil pH
Neutral   
Acidic, Neutral, Alkaline   

Soil Type
Loam   
Loam   

Soil Drainage Capacity
Well drained   
Well drained   

Sun Exposure
Full Sun   
Full Sun, Partial Sun, Partial shade   

Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves   
Prune if you want to improve plant shape, Remove dead leaves   

Fertilizers
All-Purpose Liquid Fertilizer   
Compost, fertilize in growing season   

Pests and Diseases
Beetles, Cutworms, Insects   
Aphids, Earwigs, Insects, Mildew, Red blotch, Rust, sawflies   

Plant Tolerance
Drought   
Dry soil, Heat And Humidity   

Facts

Flowers
Insignificant   
Insignificant   

Flower Petal Number
Single   
Single   

Fruits
  
  

Showy Fruit
Yes   
No   

Edible Fruit
Yes   
Yes   

Fragrance
  
  

Fragrant Flower
No   
No   

Fragrant Fruit
Yes   
No   

Fragrant Leaf
No   
Yes   

Fragrant Bark/Stem
No   
No   

Showy Foliage
No   
No   

Showy Bark
No   
No   

Foliage Texture
Medium   
Medium   

Foliage Sheen
Glossy   
Matte   

Evergreen
No   
No   

Invasive
No   
No   

Self-Sowing
No   
No   

Attracts
Beetles, Bugs, Cutworms, Insects   
Birds, Butterflies, Fruit Bats   

Allergy
allergic reaction, Anaphylaxis, Eczema, gastro-intestinal problems, Mouth itching, Nose Irritation, Oral Allergy, Runny nose, Skin rash, sneezing, Tingly mouth   
Eczema, Mouth itching, Throat itching   

Benefits

Uses
  
  

Aesthetic Uses
Not Used For Aesthetic Purpose   
Not Available   

Beauty Benefits
Not Available   
good for lips, Remove blemishes   

Edible Uses
Yes   
Yes   

Environmental Uses
Air purification   
Air purification, Food for animals, Food for birds, soil stabilisation   

Plant Benefits
  
  

Medicinal Uses
anti-inflammatory, Anti-oxidant, Low calories, Soothing and relieving pain, ß-carotene, Vitamin C, Vitamin E   
Anemia, Diuretic, Potassium, Rich in Iron, Vitamin C   

Part of Plant Used
Fruits, Leaves, Seeds   
Fruits, Leaves   

Other Uses
Condiment   
Added to salads, Cosmetics, Culinary use, Used as a nutritious food item, Used As Food, Used for its medicinal properties   

Used As Indoor Plant
Sometimes   
No   

Used As Outdoor Plant
Yes   
Yes   

Garden Design
Container, Edible, Herb / Vegetable   
Edible, Fruit / Fruit Tree, Hedges   

Scientific Name

Botanical Name
CAPSICUM annuum 'Better Belle Hybrid Improved'( Grossum Group)   
Carissa carandas   

Common Name
Bell Pepper, Sweet Pepper   
Black Currant   

In Hindi
Shimla mirch   
करोंदा, कालि मैना   

In German
Paprika   
Carandas   

In French
Capsicum   
karondas   

In Spanish
Capsicum   
karondas   

In Greek
γλυκό πιπέρι   
karondas   

In Portuguese
Capsicum   
karondas   

In Polish
Papryka   
karondas   

In Latin
Capsicum   
karondas   

Classification

Kingdom
Plantae   
Plantae   

Phylum
Vascular plant   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Order
Solanales   
Gentianales   

Family
Solanaceae   
Apocynaceae   

Genus
Peppers   
Carissa   

Clade
Angiosperms, Asterids, Eudicots   
Angiosperms, Asterids, Eudicots   

Tribe
Capsiceae   
Not Available   

Subfamily
Solanoideae   
Not Available   

Number of Species
27   
99+
Not Available   

Summary >>
<< Classification

Properties of Sweet Pepper and Karonda

Wondering what are the properties of Sweet Pepper and Karonda? We provide you with everything About Sweet Pepper and Karonda. Sweet Pepper doesn't have thorns and Karonda doesn't have thorns. Also Sweet Pepper does not have fragrant flowers. Sweet Pepper has allergic reactions like allergic reaction, Anaphylaxis, Eczema, gastro-intestinal problems, Mouth itching, Nose Irritation, Oral Allergy, Runny nose, Skin rash, sneezing and Tingly mouth and Karonda has allergic reactions like allergic reaction, Anaphylaxis, Eczema, gastro-intestinal problems, Mouth itching, Nose Irritation, Oral Allergy, Runny nose, Skin rash, sneezing and Tingly mouth. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Sweet Pepper and Karonda and you can choose the plant having best and most benefits.

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Season and Care of Sweet Pepper and Karonda

Season and care of Sweet Pepper and Karonda is important to know. While considering everything about Sweet Pepper and Karonda Care, growing season is an essential factor. Sweet Pepper season is Spring, Summer and Fall and Karonda season is Spring, Summer and Fall. The type of soil for Sweet Pepper is Loam and for Karonda is Loam while the PH of soil for Sweet Pepper is Neutral and for Karonda is Acidic, Neutral, Alkaline.

Sweet Pepper and Karonda Physical Information

Sweet Pepper and Karonda physical information is very important for comparison. Sweet Pepper height is 60.00 cm and width 45.70 cm whereas Karonda height is 120.00 cm and width 120.00 cm. The color specification of Sweet Pepper and Karonda are as follows:

Care of Sweet Pepper and Karonda

Care of Sweet Pepper and Karonda include pruning, fertilizers, watering etc. Sweet Pepper pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Karonda pruning is done Prune if you want to improve plant shape and Remove dead leaves. In summer Sweet Pepper needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Karonda needs Lots of watering and in winter, it needs Average Water.

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