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Sharon Fruit
Sharon Fruit

Cheese Pumpkin
Cheese Pumpkin



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Sharon Fruit
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Cheese Pumpkin

About Sharon Fruit and Cheese Pumpkin

What is

Life Span

Perennial
Annual and Perennial

Type

Tree
Vegetable, Vines

Origin

China
North America, Mexico, Central America

Types

Fuyu, Jiro, Gosho, Suruga
Winter squash, Field pumpkin, Crookneck pumpkin

Number of Varieties

28
0 40000
👆🏻

Habitat

Sunny Edge, Woodland Garden Secondary
close to waterfalls, Riverbanks, Warmer regions, waterways, Wet ground

USDA Hardiness Zone

6-101-6
0 99
👆🏻

AHS Heat Zone

10-7
12-1

Sunset Zone

H1, 6, 7, 8, 9, 12, 14, 15, 16, 18, 19, 20, 21, 22, 23, 24
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24

Habit

Pyramidal
Vining/Climbing

Information

Plant Size

Minimum Height

760.00 cm91.44 cm
0 3900
👆🏻

Minimum Width

550.00 cm609.60 cm
0 6350
👆🏻

Plant Color

Flower Color

Light Yellow
Yellow

Flower Color Modifier

Bicolor
Bicolor

Fruit Color

Orange
Orange Red, Yellow Brown

Leaf Color in Spring

Green
Green, Light Green

Leaf Color in Summer

Green
Green, Dark Green

Leaf Color in Fall

Yellow, Burgundy, Orange Red
Green, Dark Green

Leaf Color in Winter

-
-

Shape

Leaf Shape

Lanceolate
Heart-shaped

Thorns

Season

Plant Season

Summer, Fall, Winter
Early Winter

Growing Conditions

Sunlight

Full Sun, Partial Sun
Full Sun

Growth Rate

Medium
Very Fast

Type of Soil

Clay, Loam
Well drained

The pH of Soil

Acidic, Neutral
Neutral

Soil Drainage

Well drained
Well drained

Bloom Time

Summer
Summer

Repeat Bloomer

Tolerances

-
Drought

Care

Where to Plant?

Ground
Ground

How to Plant?

Grafting, Seedlings
Seedlings

Plant Maintenance

Medium
Medium

Watering Plants

Watering Requirements

Water usually once a day
Keep the ground moist but not water-logged, Requires regular watering, Requires watering in the growing season

In Summer

Lots of watering
Lots of watering

In Spring

Moderate
Moderate

In Winter

Average Water
Average Water

Soil

Soil pH

Acidic, Neutral
Neutral

Soil Type

Clay, Loam
Loam

Soil Drainage Capacity

Well drained
Well drained

Sun Exposure

Full Sun, Partial Sun
Full Sun

Pruning

Remove damaged leaves, Remove dead branches, Remove dead leaves
prune leaves so as to circulate fresh air, Remove Vines

Fertilizers

Apply 10-10-10 amount
Apply 5-10-5 amounts, Nitrogen, Phosphorous, Potassium

Pests and Diseases

Crown gall, Leaf spot, Red blotch, Root rot
Gray leaf blight, Scab

Plant Tolerance

Frost
Salt and Soil Compaction

Facts

Flowers

Flower Petal Number

Single
Single

Fruits

Showy Fruit

Edible Fruit

Fragrance

Fragrant Flower

Fragrant Fruit

Fragrant Leaf

Fragrant Bark/Stem

Showy Foliage

Showy Bark

Foliage Texture

Medium
Coarse

Foliage Sheen

Glossy
Matte

Evergreen

Invasive

Self-Sowing

Attracts

Birds, Mealybugs, White peach scale
Beetles, Bugs

Allergy

Abdominal distension, Excessive flatus
Asthma, breathing problems, Itchiness, Swelling in the face

Benefits

Uses

Aesthetic Uses

-
-

Beauty Benefits

Brightens the skin complexion, For treating wrinkles
Good for skin and hair, Skin cleanser, Skin Problems

Edible Uses

Environmental Uses

Air purification
Air purification

Plant Benefits

Medicinal Uses

Anthelmintic, Antitussive, Antivinous, Appetizer, Astringent, Demulcent, Febrifuge, Stomachic, Styptic
Anemia, Antibacterial, anti-cancer, cholesterol-lowering, High blood pressure, Immunity, Prevention of convulsion, Regulates Blood Sugar

Part of Plant Used

Fruits
Fruits, Leaves, Seeds

Other Uses

Cosmetics, Wood is used for making furniture
Used As Food, Used as Ornamental plant, Used for its medicinal properties, Used in salads

Used As Indoor Plant

Used As Outdoor Plant

Garden Design

Edible, Feature Plant, Fruit / Fruit Tree, Topiary / Bonsai / Espalier
Edible, Herb / Vegetable, Vine

Scientific Name

Botanical Name

DIOSPYROS kaki
CUCURBITA moschata 'Long Island Cheese'

Common Name

Asian Persimmon, Japanese Persimmon, Kaki, Sharon Fruit
Long Island Cheese Pumpkin, Winter Pumpkin

In Hindi

शैरन फल
चीनी कद्दू

In German

Sharon Frucht
chinesisch Kürbis

In French

Sharon Fruit
potiron chinois

In Spanish

Sharon Fruit
calabaza china

In Greek

Sharon Φρούτα
κινέζικο κολοκύθα

In Portuguese

Sharon Fruit
abóbora chinês

In Polish

Sharon Fruit
Chiński dyni

In Latin

Sharon fructus
Chinese cucurbita

Classification

Kingdom

Plantae
Plantae

Phylum

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Order

Ericales
Violales

Family

Ebenaceae
Cucurbitaceae

Genus

Diospyros
Cucurbita

Clade

Angiosperms, Asterids, Eudicots
Angiosperms, Eudicots, Rosids

Tribe

Diospyreae
Cucurbiteae

Subfamily

-
Cucurbitoideae

Number of Species

309
1 27800
👆🏻

Properties of Sharon Fruit and Cheese Pumpkin

Wondering what are the properties of Sharon Fruit and Cheese Pumpkin? We provide you with everything About Sharon Fruit and Cheese Pumpkin. Sharon Fruit doesn't have thorns and Cheese Pumpkin doesn't have thorns. Also Sharon Fruit does not have fragrant flowers. Sharon Fruit has allergic reactions like Abdominal distension and Excessive flatus and Cheese Pumpkin has allergic reactions like Abdominal distension and Excessive flatus. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Sharon Fruit and Cheese Pumpkin and you can choose the plant having best and most benefits.

Season and Care of Sharon Fruit and Cheese Pumpkin

Season and care of Sharon Fruit and Cheese Pumpkin is important to know. While considering everything about Sharon Fruit and Cheese Pumpkin Care, growing season is an essential factor. Sharon Fruit season is Summer, Fall and Winter and Cheese Pumpkin season is Summer, Fall and Winter. The type of soil for Sharon Fruit is Clay, Loam and for Cheese Pumpkin is Well drained while the PH of soil for Sharon Fruit is Acidic, Neutral and for Cheese Pumpkin is Neutral.

Sharon Fruit and Cheese Pumpkin Physical Information

Sharon Fruit and Cheese Pumpkin physical information is very important for comparison. Sharon Fruit height is 760.00 cm and width 550.00 cm whereas Cheese Pumpkin height is 91.44 cm and width 609.60 cm. The color specification of Sharon Fruit and Cheese Pumpkin are as follows:

  • Sharon Fruit flower color: Light Yellow

  • Sharon Fruit leaf color: Green

  • Cheese Pumpkin flower color: Yellow

  • Cheese Pumpkin leaf color: Green, Light Green

Care of Sharon Fruit and Cheese Pumpkin

Care of Sharon Fruit and Cheese Pumpkin include pruning, fertilizers, watering etc. Sharon Fruit pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Cheese Pumpkin pruning is done prune leaves so as to circulate fresh air and Remove Vines. In summer Sharon Fruit needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Cheese Pumpkin needs Lots of watering and in winter, it needs Average Water.