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Sharon Fruit
Sharon Fruit

Black pepper
Black pepper



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Sharon Fruit
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Black pepper

About Sharon Fruit and Black pepper

What is

Life Span

Perennial
Perennial

Type

Tree
Broadleaf Evergreen, Vines

Origin

China
India, Indonesia, Southeast Asia, Southern Asia

Types

Fuyu, Jiro, Gosho, Suruga
Red pepper, Orange pepper

Number of Varieties

27
0 40000
👆🏻

Habitat

Sunny Edge, Woodland Garden Secondary
Moist Soils, orchards, Temperate Regions

USDA Hardiness Zone

6-108-15
0 99
👆🏻

AHS Heat Zone

10-7
12 - 1

Sunset Zone

H1, 6, 7, 8, 9, 12, 14, 15, 16, 18, 19, 20, 21, 22, 23, 24
H1, H2, 8, 9, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24

Habit

Pyramidal
Clump-Forming

Information

Plant Size

Minimum Height

760.00 cm180.00 cm
0 3900
👆🏻

Minimum Width

550.00 cm60.00 cm
0 6350
👆🏻

Plant Color

Flower Color

Light Yellow
Lemon yellow

Flower Color Modifier

Bicolor
Bicolor

Fruit Color

Orange
Red, Green, Light Green

Leaf Color in Spring

Green
Light Green, Dark Green

Leaf Color in Summer

Green
Light Green

Leaf Color in Fall

Yellow, Burgundy, Orange Red
Light Green, Dark Green

Leaf Color in Winter

-
Light Green, Dark Green

Shape

Leaf Shape

Lanceolate
Circular cordate

Thorns

Season

Plant Season

Summer, Fall, Winter
Spring, Summer, Fall, Winter

Growing Conditions

Sunlight

Full Sun, Partial Sun
Full Sun, Partial Sun, Partial shade

Growth Rate

Medium
Fast

Type of Soil

Clay, Loam
Loam, Sand

The pH of Soil

Acidic, Neutral
Acidic, Neutral, Alkaline

Soil Drainage

Well drained
Average

Bloom Time

Summer
-

Repeat Bloomer

Tolerances

-
Drought

Care

Where to Plant?

Ground
Container, Ground

How to Plant?

Grafting, Seedlings
Seedlings, Stem Planting, Vegetative Reproduction

Plant Maintenance

Medium
Medium

Watering Plants

Watering Requirements

Water usually once a day
Do Not over Water, Sprinkle water over foliage, Water every two or three days during warmer months

In Summer

Lots of watering
Lots of watering

In Spring

Moderate
Moderate

In Winter

Average Water
Average Water

Soil

Soil pH

Acidic, Neutral
Acidic, Neutral, Alkaline

Soil Type

Clay, Loam
Loam, Sand

Soil Drainage Capacity

Well drained
Average

Sun Exposure

Full Sun, Partial Sun
Full Sun, Partial Sun, Partial shade

Pruning

Remove damaged leaves, Remove dead branches, Remove dead leaves
A hard prune may be necessary if the plant becomes woody, Remove dead branches, Trim each shoot back to the first set of leaves

Fertilizers

Apply 10-10-10 amount
10-10-10 diluted liquid fertilizer, All-Purpose Liquid Fertilizer, Do not let fertilizers touch the leaves

Pests and Diseases

Crown gall, Leaf spot, Red blotch, Root rot
Aphids, Beetles, Root rot, Rust, Scab

Plant Tolerance

Frost
Heat Tolerance, Humidity, Salt and Soil Compaction

Facts

Flowers

Insignificant
-

Flower Petal Number

Single
Single

Fruits

Showy Fruit

Edible Fruit

Fragrance

Fragrant Flower

Fragrant Fruit

Fragrant Leaf

Fragrant Bark/Stem

Showy Foliage

Showy Bark

Foliage Texture

Medium
Medium

Foliage Sheen

Glossy
Matte

Evergreen

Invasive

Self-Sowing

Attracts

Birds, Mealybugs, White peach scale
Aphids, Leafminer, Snails, Squirrels

Allergy

Abdominal distension, Excessive flatus
Oral Allergy

Benefits

Uses

Aesthetic Uses

-
Beautification, Cottage Garden, Decorating walls

Beauty Benefits

Brightens the skin complexion, For treating wrinkles
Acne, Blackheads

Edible Uses

Environmental Uses

Air purification
Fixes Nitrogen, Insect Repellent

Plant Benefits

Medicinal Uses

Anthelmintic, Antitussive, Antivinous, Appetizer, Astringent, Demulcent, Febrifuge, Stomachic, Styptic
Acid Reflux, Dysentry, Healthy teeth, Inflammation, Oral health

Part of Plant Used

Fruits
Dried seeds

Other Uses

Cosmetics, Wood is used for making furniture
Culinary use, Oil is used for aromatherapy, Used in herbal medicines

Used As Indoor Plant

Used As Outdoor Plant

Garden Design

Edible, Feature Plant, Fruit / Fruit Tree, Topiary / Bonsai / Espalier
Container, Feature Plant, Hedges, Screening / Wind Break, Tropical

Scientific Name

Botanical Name

DIOSPYROS kaki
Piper nigrum

Common Name

Asian Persimmon, Japanese Persimmon, Kaki, Sharon Fruit
Peppercorn, Piper, Black pepper

In Hindi

शैरन फल
काली मिर्च

In German

Sharon Frucht
Pfeffer

In French

Sharon Fruit
Piper nigrum

In Spanish

Sharon Fruit
Poivrier noir

In Greek

Sharon Φρούτα
μαύρο πιπέρι

In Portuguese

Sharon Fruit
Pimenta-preta

In Polish

Sharon Fruit
Pieprz czarny

In Latin

Sharon fructus
nigrum piperis

Classification

Kingdom

Plantae
Plantae

Phylum

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Order

Ericales
Piperales

Family

Ebenaceae
Piperaceae

Genus

Diospyros
Piper

Clade

Angiosperms, Asterids, Eudicots
Angiosperms, Monocots

Tribe

Diospyreae
-

Subfamily

-
-

Number of Species

301100
1 27800
👆🏻

Properties of Sharon Fruit and Black pepper

Wondering what are the properties of Sharon Fruit and Black pepper? We provide you with everything About Sharon Fruit and Black pepper. Sharon Fruit doesn't have thorns and Black pepper doesn't have thorns. Also Sharon Fruit does not have fragrant flowers. Sharon Fruit has allergic reactions like Abdominal distension and Excessive flatus and Black pepper has allergic reactions like Abdominal distension and Excessive flatus. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Sharon Fruit and Black pepper and you can choose the plant having best and most benefits.

Season and Care of Sharon Fruit and Black pepper

Season and care of Sharon Fruit and Black pepper is important to know. While considering everything about Sharon Fruit and Black pepper Care, growing season is an essential factor. Sharon Fruit season is Summer, Fall and Winter and Black pepper season is Summer, Fall and Winter. The type of soil for Sharon Fruit is Clay, Loam and for Black pepper is Loam, Sand while the PH of soil for Sharon Fruit is Acidic, Neutral and for Black pepper is Acidic, Neutral, Alkaline.

Sharon Fruit and Black pepper Physical Information

Sharon Fruit and Black pepper physical information is very important for comparison. Sharon Fruit height is 760.00 cm and width 550.00 cm whereas Black pepper height is 180.00 cm and width 60.00 cm. The color specification of Sharon Fruit and Black pepper are as follows:

  • Sharon Fruit flower color: Light Yellow

  • Sharon Fruit leaf color: Green

  • Black pepper flower color: Lemon yellow

  • Black pepper leaf color: Light Green and Dark Green

Care of Sharon Fruit and Black pepper

Care of Sharon Fruit and Black pepper include pruning, fertilizers, watering etc. Sharon Fruit pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Black pepper pruning is done A hard prune may be necessary if the plant becomes woody, Remove dead branches and Trim each shoot back to the first set of leaves. In summer Sharon Fruit needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Black pepper needs Lots of watering and in winter, it needs Average Water.