Wondering what are the properties of Serrano Pepper and Squash? We provide you with everything About Serrano Pepper and Squash. Serrano Pepper doesn't have thorns and Squash doesn't have thorns. Also Serrano Pepper does not have fragrant flowers. Serrano Pepper has allergic reactions like Hives and Rash and Squash has allergic reactions like Hives and Rash. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Serrano Pepper and Squash and you can choose the plant having best and most benefits.
Season and care of Serrano Pepper and Squash is important to know. While considering everything about Serrano Pepper and Squash Care, growing season is an essential factor. Serrano Pepper season is Spring, Summer and Fall and Squash season is Spring, Summer and Fall. The type of soil for Serrano Pepper is Loam and for Squash is Loam while the PH of soil for Serrano Pepper is Neutral and for Squash is Neutral.
Serrano Pepper and Squash physical information is very important for comparison. Serrano Pepper height is 60.00 cm and width 45.70 cm whereas Squash height is 30.00 cm and width 240.00 cm. The color specification of Serrano Pepper and Squash are as follows:
Serrano Pepper flower color: White, Light Yellow and Ivory
Serrano Pepper leaf color: Green
Squash flower color: Yellow, Orange and Gold
Care of Serrano Pepper and Squash include pruning, fertilizers, watering etc. Serrano Pepper pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Squash pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Serrano Pepper needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Squash needs Lots of watering and in winter, it needs Average Water.