1 What is
1.1 Life Span
1.2 Type
Flowering Plants, Houseplant, Shrub
Vegetable
1.3 Origin
Asia, Europe, North America
Mediterranean
1.4 Types
Hulthemia, Banksianae, Pimpinellifoliae
Sugar Bon pea, Super Sugar Snap bean
1.4.1 Number of Varieties
1.5 Habitat
gardens
Fields, Loamy soils
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
Not Available
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Upright/Erect
Vining/Climbing
2 Information
2.1 Plant Size
2.1.1 Minimum Height
80.00 cm30.00 cm
0.54
3900
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
Hot Pink, Light Pink, Orange, Red, White, Yellow
White, Pink, Lavender
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
Dark Green
Green, Sea Green, Gray Green
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Dark Green
Green, Blue Green, Gray Green
2.2.7 Leaf Color in Winter
Dark Green
Green, Blue Green, Gray Green
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Late Summer, Mid Summer, Summer
Spring, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
Clay, Loam, Sandy
Clay, Loam, Sand
3.2.4 The pH of Soil
Neutral, Slightly Acidic, Slightly Alkaline
Neutral
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Late Summer, Mid Summer, Summer
Early Spring, Spring, Late Spring, Fall, Late Fall, Early Winter, Winter, Late Winter
3.2.7 Repeat Bloomer
3.3 Tolerances
Wet Site
Dry Conditions, Salt and Soil Compaction, Variety of soil types
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Seedlings, Stem Planting
Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Requires a lot of watering, Requires regular watering
Allow to dry out slightly between watering, Needs watering once a week
4.4.2 In Summer
Lots of watering
Consistently
4.4.3 In Spring
4.4.4 In Winter
Average Water
Less Watering
4.5 Soil
4.5.1 Soil pH
Neutral, Slightly Acidic, Slightly Alkaline
Slightly Acidic
4.5.2 Soil Type
Clay, Loam, Sand
Clay, Loam, Sand
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
cut main flower spike, Prune in spring, Remove dead leaves, Remove deadheads
No pruning needed, Prune in flowering season, Remove damaged leaves
4.8 Fertilizers
5-10-10 fertilizer
Compost, fertilize in winter
4.9 Pests and Diseases
Aphids, Black Spot, Japanese Beetles, Powdery mildew, Spider mites
Downy mildew, Gall Insects, Leaf curl, Peach Leaf Curl, Powdery mildew, Root rot
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
Asthma, contact allergic dermatitis, Rhinoconjunctivitis
Diarrhea, Intestinal gas
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Borders, Bouquets, Showy Purposes
As decorated salad
6.1.2 Beauty Benefits
good for lips, Improve skin tone, Moisturizing, Speed hair growth
Remove blemishes, Skin Problems
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Fixes Nitrogen, Food for animals, Very little waste
6.2 Plant Benefits
6.2.1 Medicinal Uses
anti-inflammatory, Antiseptic, Asthma, Dehydration, Dermatitis, Eczema, Eye Problems, Fatigue, Gallbladder Diseases, Liver problems, Sore throat, Stomach aliments, Swelling, Ulcers, Urinary tract problems
No Medicinal Use
6.2.2 Part of Plant Used
6.2.3 Other Uses
Can be made into a herbal tea, Cosmetics, Culinary use, Edible syrup, Making Sweet Scented Oil, Oil is used for aromatherapy, Used as essential oil, Used as Ornamental plant, Used for fragrance, Used for its medicinal properties
Cosmetics, Making Shampoo, Used as a nutritious food item, Used As Food
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Bedding Plant, Mixed Border
Container, Edible, Herb, Vegetable, Vine
7 Scientific Name
7.1 Botanical Name
Rosa rubiginosa
PISUM sativum
7.2 Common Name
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Dicotyledonous
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
8.10 Number of Species