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Pitanga
Pitanga

Cocoa Plant
Cocoa Plant



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Pitanga
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Cocoa Plant

About Pitanga and Cocoa Plant

What is

Life Span

Perennial
Perennial

Type

Tree
Tree

Origin

South America, Brazil
Mexico, Central America

Types

-
Criollo, Forastero, Trinitario

Number of Varieties

13
0 40000
👆🏻

Habitat

coastal environs
Lowland, Tropical rainforest, Tropical regions

USDA Hardiness Zone

10-1211-15
0 99
👆🏻

AHS Heat Zone

12-9
12-10

Sunset Zone

H1, H2, 21, 22, 23, 24
H1, H2

Habit

Oval or Rounded
Oval or Rounded

Information

Plant Size

Minimum Height

610.00 cm610.00 cm
0 3900
👆🏻

Minimum Width

300.00 cm370.00 cm
0 6350
👆🏻

Plant Color

Flower Color

White
White

Flower Color Modifier

Bicolor
Bicolor

Fruit Color

Red, Crimson
Gold, Burgundy, Dark Red

Leaf Color in Spring

Green, Light Green, Copper
Light Green, Dark Green, Pink, Copper

Leaf Color in Summer

Green
Light Green, Dark Green, Copper

Leaf Color in Fall

Green
Light Green, Dark Green

Leaf Color in Winter

Green, Burgundy
Dark Green

Shape

Leaf Shape

Broadly Ovate
Broad, Unlobed

Thorns

Season

Plant Season

Spring, Summer
Spring, Summer, Fall, Winter

Growing Conditions

Sunlight

Full Sun, Partial Sun
Partial Sun

Growth Rate

Slow
Medium

Type of Soil

Loam, Sand
Loam, Sand

The pH of Soil

Acidic, Neutral, Alkaline
Acidic, Neutral

Soil Drainage

Average
Well drained

Bloom Time

Early Spring, Spring
Indeterminate

Repeat Bloomer

Tolerances

Pollution, Drought, Salt
-

Care

Where to Plant?

Ground
Ground

How to Plant?

Seedlings, Vegetative Reproduction
Seedlings, Stem Planting

Plant Maintenance

Medium
Medium

Watering Plants

Watering Requirements

Average Water Needs, Do Not over Water
Keep ground moist, Requires watering in the growing season

In Summer

Lots of watering
Lots of watering

In Spring

Moderate
Moderate

In Winter

Average Water
Average Water

Soil

Soil pH

Acidic, Neutral, Alkaline
Acidic, Neutral

Soil Type

Loam, Sand
Loam, Sand

Soil Drainage Capacity

Average
Well drained

Sun Exposure

Full Sun, Partial Sun
Partial Sun

Pruning

In late autumn, Remove damaged leaves, Remove dead branches, Remove dead leaves
Prune to stimulate growth, Prune twice a year, Remove damaged leaves, Remove dead branches, Remove dead leaves

Fertilizers

All-Purpose Liquid Fertilizer
Ammonia sulphate, Nitrogen

Pests and Diseases

Aphids, Red blotch
Borers, Insects, Phytophthora, Red blotch

Plant Tolerance

Drought
Shade areas, Wet Site

Facts

Flowers

Showy
Showy

Flower Petal Number

Single
Single

Fruits

Showy Fruit

Edible Fruit

Fragrance

Fragrant Flower

Fragrant Fruit

Fragrant Leaf

Fragrant Bark/Stem

Showy Foliage

Showy Bark

Foliage Texture

Medium
Coarse

Foliage Sheen

Glossy
Glossy

Evergreen

Invasive

Self-Sowing

Attracts

Birds, Butterflies
-

Allergy

-
Diabetes, Diarrhea

Benefits

Uses

Aesthetic Uses

Beautification, Showy Purposes
-

Beauty Benefits

-
-

Edible Uses

Environmental Uses

Air purification
Air purification

Plant Benefits

Medicinal Uses

Analgesic, Antitumor
Anti-oxidant, Antioxidants, Asthma, Cancer, Cardiovascular problems, constipation, High cholestrol, Wounds

Part of Plant Used

Fruits, Leaves
Leaves, Seeds

Other Uses

Used as Ornamental plant, Used for its medicinal properties
Employed in herbal medicine, Used for its medicinal properties, Used in making beverages

Used As Indoor Plant

Used As Outdoor Plant

Garden Design

Edible, Fruit / Fruit Tree, Hedges, Screening / Wind Break, Tropical
Edible, Feature Plant, Fruit / Fruit Tree, Shade Trees, Tropical

Scientific Name

Botanical Name

EUGENIA uniflora
THEOBROMA cacao

Common Name

Brazilian Cherry, Pitanga, Surinam Cherry
Cacao, Chocolate, Cocoa

In Hindi

Pitanga
कोको संयंत्र

In German

Pitanga
Kakaopflanze

In French

Pitanga
usine de cacao

In Spanish

Pitanga
planta del cacao

In Greek

Pitanga
φυτό του κακάο

In Portuguese

Pitanga
planta do cacau

In Polish

Pitanga
Kakao roślin

In Latin

Pitanga
Cocos herba

Classification

Kingdom

Plantae
Plantae

Phylum

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Order

Myrtales
Malvales

Family

Myrtaceae
Sterculiaceae

Genus

Eugenia
Theobroma

Clade

Angiosperms, Eudicots, Rosids
Angiosperms, Eudicots, Rosids

Tribe

Myrteae
Theobromeae

Subfamily

-
Byttneroideae

Number of Species

2022
1 27800
👆🏻

Properties of Pitanga and Cocoa Plant

Wondering what are the properties of Pitanga and Cocoa Plant? We provide you with everything About Pitanga and Cocoa Plant. Pitanga doesn't have thorns and Cocoa Plant doesn't have thorns. Also Pitanga does not have fragrant flowers. Pitanga has allergic reactions like and Cocoa Plant has allergic reactions like . Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Pitanga and Cocoa Plant and you can choose the plant having best and most benefits.

Season and Care of Pitanga and Cocoa Plant

Season and care of Pitanga and Cocoa Plant is important to know. While considering everything about Pitanga and Cocoa Plant Care, growing season is an essential factor. Pitanga season is Spring and Summer and Cocoa Plant season is Spring and Summer. The type of soil for Pitanga is Loam, Sand and for Cocoa Plant is Loam, Sand while the PH of soil for Pitanga is Acidic, Neutral, Alkaline and for Cocoa Plant is Acidic, Neutral.

Pitanga and Cocoa Plant Physical Information

Pitanga and Cocoa Plant physical information is very important for comparison. Pitanga height is 610.00 cm and width 300.00 cm whereas Cocoa Plant height is 610.00 cm and width 370.00 cm. The color specification of Pitanga and Cocoa Plant are as follows:

  • Pitanga flower color: White

  • Pitanga leaf color: Green, Light Green and Copper

  • Cocoa Plant flower color: White

  • Cocoa Plant leaf color: Light Green, Dark Green, Pink and Copper

Care of Pitanga and Cocoa Plant

Care of Pitanga and Cocoa Plant include pruning, fertilizers, watering etc. Pitanga pruning is done In late autumn, Remove damaged leaves, Remove dead branches and Remove dead leaves and Cocoa Plant pruning is done Prune to stimulate growth, Prune twice a year, Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Pitanga needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Cocoa Plant needs Lots of watering and in winter, it needs Average Water.