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Pinkroot
Pinkroot

Cheese Pumpkin
Cheese Pumpkin



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Pinkroot
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Cheese Pumpkin

About Pinkroot and Cheese Pumpkin

What is

Life Span

Perennial
Annual and Perennial

Type

Bulb or Corm or Tuber
Vegetable, Vines

Origin

North America, Europe, Africa, Asia
North America, Mexico, Central America

Types

-
Winter squash, Field pumpkin, Crookneck pumpkin

Number of Varieties

18
0 40000
👆🏻

Habitat

Alpine Meadows, meadows, Mountains, stream banks
close to waterfalls, Riverbanks, Warmer regions, waterways, Wet ground

USDA Hardiness Zone

4-81-6
0 99
👆🏻

AHS Heat Zone

8-1
12-1

Sunset Zone

21,22
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24

Habit

Upright/Erect
Vining/Climbing

Information

Plant Size

Minimum Height

91.40 cm91.44 cm
0 3900
👆🏻

Minimum Width

25.40 cm609.60 cm
0 6350
👆🏻

Plant Color

Flower Color

Crimson, Pink, Red, Yellow
Yellow

Flower Color Modifier

Bicolor
Bicolor

Fruit Color

-
Orange Red, Yellow Brown

Leaf Color in Spring

Green
Green, Light Green

Leaf Color in Summer

Light Green
Green, Dark Green

Leaf Color in Fall

Several shades of Green
Green, Dark Green

Leaf Color in Winter

Light Green
-

Shape

Leaf Shape

Oval
Heart-shaped

Thorns

Season

Plant Season

Spring, Summer, Fall
Early Winter

Growing Conditions

Sunlight

Full Sun, Partial Sun, Partial shade
Full Sun

Growth Rate

Medium
Very Fast

Type of Soil

Clay, Loam, Sand
Well drained

The pH of Soil

Acidic, Neutral, Alkaline
Neutral

Soil Drainage

Well drained
Well drained

Bloom Time

Early Summer, Summer
Summer

Repeat Bloomer

Tolerances

Salt and Soil Compaction, Shade areas, Shallow soil
Drought

Care

Where to Plant?

Container, Ground
Ground

How to Plant?

Cuttings, From bulbs
Seedlings

Plant Maintenance

Medium
Medium

Watering Plants

Watering Requirements

Keep the Soil well drained, occasional watering once established
Keep the ground moist but not water-logged, Requires regular watering, Requires watering in the growing season

In Summer

Lots of watering
Lots of watering

In Spring

Moderate
Moderate

In Winter

Average Water
Average Water

Soil

Soil pH

Acidic, Neutral, Alkaline
Neutral

Soil Type

Clay, Loam, Sand
Loam

Soil Drainage Capacity

Well drained
Well drained

Sun Exposure

Full Sun, Partial Sun, Partial shade
Full Sun

Pruning

Cut off the flower stalks at the base of the plant, Prune after flowering, Remove damaged leaves, Remove dead branches, Remove dead leaves
prune leaves so as to circulate fresh air, Remove Vines

Fertilizers

All-Purpose Liquid Fertilizer, Compost, Organic Flower Fertilizer
Apply 5-10-5 amounts, Nitrogen, Phosphorous, Potassium

Pests and Diseases

Aphids, Bacteria wilt, Pink Root, Red blotch, Root rot
Gray leaf blight, Scab

Plant Tolerance

Shallow soil, Soil Compaction
Salt and Soil Compaction

Facts

Flowers

Flower Petal Number

Single
Single

Fruits

Showy Fruit

Edible Fruit

Fragrance

Fragrant Flower

Fragrant Fruit

Fragrant Leaf

Fragrant Bark/Stem

Showy Foliage

Showy Bark

Foliage Texture

Coarse
Coarse

Foliage Sheen

Glossy
Matte

Evergreen

Invasive

Self-Sowing

Attracts

Butterflies, Hummingbirds
Beetles, Bugs

Allergy

Red eyes, Vomiting, wheezing
Asthma, breathing problems, Itchiness, Swelling in the face

Benefits

Uses

Aesthetic Uses

Beautification, Cottage Garden
-

Beauty Benefits

Good Cleanser, Good for the Scalp
Good for skin and hair, Skin cleanser, Skin Problems

Edible Uses

Environmental Uses

Air purification, Provides ground cover
Air purification

Plant Benefits

Medicinal Uses

Antibacterial, Antifungal, Anti-oxidant, Eczema, hemorrhoids
Anemia, Antibacterial, anti-cancer, cholesterol-lowering, High blood pressure, Immunity, Prevention of convulsion, Regulates Blood Sugar

Part of Plant Used

Leaf Stalks, Stem
Fruits, Leaves, Seeds

Other Uses

Decoration Purposes, Showy Purposes
Used As Food, Used as Ornamental plant, Used for its medicinal properties, Used in salads

Used As Indoor Plant

Used As Outdoor Plant

Garden Design

Container, Cutflower, Mixed Border
Edible, Herb / Vegetable, Vine

Scientific Name

Botanical Name

Spigelia marilandica
CUCURBITA moschata 'Long Island Cheese'

Common Name

Woodland pinkroot, Indian pink
Long Island Cheese Pumpkin, Winter Pumpkin

In Hindi

pinkroot
चीनी कद्दू

In German

Spigelia
chinesisch Kürbis

In French

Spigelia
potiron chinois

In Spanish

Spigelia
calabaza china

In Greek

Spigelia
κινέζικο κολοκύθα

In Portuguese

Spigelia
abóbora chinês

In Polish

Spigelia
Chiński dyni

In Latin

Spigelia
Chinese cucurbita

Classification

Kingdom

Plantae
Plantae

Phylum

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Order

Gentianales
Violales

Family

Loganiceae
Cucurbitaceae

Genus

Spigelia
Cucurbita

Clade

Angiosperms, Asterids, Eudicots
Angiosperms, Eudicots, Rosids

Tribe

-
Cucurbiteae

Subfamily

-
Cucurbitoideae

Number of Species

609
1 27800
👆🏻

Properties of Pinkroot and Cheese Pumpkin

Wondering what are the properties of Pinkroot and Cheese Pumpkin? We provide you with everything About Pinkroot and Cheese Pumpkin. Pinkroot doesn't have thorns and Cheese Pumpkin doesn't have thorns. Also Pinkroot does not have fragrant flowers. Pinkroot has allergic reactions like Red eyes, Vomiting and wheezing and Cheese Pumpkin has allergic reactions like Red eyes, Vomiting and wheezing. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Pinkroot and Cheese Pumpkin and you can choose the plant having best and most benefits.

Season and Care of Pinkroot and Cheese Pumpkin

Season and care of Pinkroot and Cheese Pumpkin is important to know. While considering everything about Pinkroot and Cheese Pumpkin Care, growing season is an essential factor. Pinkroot season is Spring, Summer and Fall and Cheese Pumpkin season is Spring, Summer and Fall. The type of soil for Pinkroot is Clay, Loam, Sand and for Cheese Pumpkin is Well drained while the PH of soil for Pinkroot is Acidic, Neutral, Alkaline and for Cheese Pumpkin is Neutral.

Pinkroot and Cheese Pumpkin Physical Information

Pinkroot and Cheese Pumpkin physical information is very important for comparison. Pinkroot height is 91.40 cm and width 25.40 cm whereas Cheese Pumpkin height is 91.44 cm and width 609.60 cm. The color specification of Pinkroot and Cheese Pumpkin are as follows:

  • Pinkroot flower color: Crimson, Pink, Red and Yellow

  • Pinkroot leaf color: Green

  • Cheese Pumpkin flower color: Yellow

  • Cheese Pumpkin leaf color: Green, Light Green

Care of Pinkroot and Cheese Pumpkin

Care of Pinkroot and Cheese Pumpkin include pruning, fertilizers, watering etc. Pinkroot pruning is done Cut off the flower stalks at the base of the plant, Prune after flowering, Remove damaged leaves, Remove dead branches and Remove dead leaves and Cheese Pumpkin pruning is done prune leaves so as to circulate fresh air and Remove Vines. In summer Pinkroot needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Cheese Pumpkin needs Lots of watering and in winter, it needs Average Water.