Life Span
Perennial
Annual and Perennial
Type
Bulb or Corm or Tuber
Vegetable
Origin
South America
Mexico, Central America, South America
Types
Pamianthe cardenasii , Pamianthe parviflora , Pamianthe peruviana
Plum Tomato, Serbian Tomato, Stupice Tomato
Habitat
All sorts of environments
Cultivated Beds
USDA Hardiness Zone
8-10
11-15
Sunset Zone
21,22
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
Habit
Clump-Forming
Vining/Climbing
Flower Color
White
Yellow
Flower Color Modifier
Bicolor
Bicolor
Fruit Color
Green
Red, Rose, Coral
Leaf Color in Spring
Dark Green
Green, Dark Green
Leaf Color in Summer
Light Green
Green, Dark Green
Leaf Color in Fall
Several shades of Green
Green, Dark Green
Leaf Color in Winter
Light Green
Green, Dark Green
Leaf Shape
Strap shaped
Bell Shaped
Plant Season
Spring, Summer, Fall
Spring, Summer, Fall
Sunlight
Partial Sun, Partial shade
Full Sun
Type of Soil
Loam, Sand
Loam, Sand
The pH of Soil
Acidic, Neutral, Alkaline
Neutral
Soil Drainage
Average
Well drained
Bloom Time
Spring, Late Spring, Early Summer, Summer, Late Summer
Indeterminate
Tolerances
Drought
Drought
Where to Plant?
Ground, Pot
Container, Ground, Pot
How to Plant?
Offsets
Seedlings, Transplanting
Plant Maintenance
Medium
Medium
Watering Requirements
Keep the ground moist but not water-logged
Average Water Needs
In Summer
Lots of watering
Lots of watering
In Spring
Moderate
Moderate
In Winter
Average Water
Average Water
Soil pH
Acidic, Neutral, Alkaline
Neutral
Soil Type
Loam, Sand
Loam, Sand
Soil Drainage Capacity
Average
Well drained
Sun Exposure
Partial Sun, Partial shade
Full Sun
Pruning
Pinch or prune as they grow to promote branching and bushiness, Remove damaged leaves, Remove dead branches, Remove dead leaves, Requires little pruning
Cut or pinch the stems, Pinch Tips, Prune for shortening long shoots, Remove damaged leaves, Remove dead branches, Remove dead leaves, Remove short twigs, Remove tight V-branching crotches
Fertilizers
All-Purpose Liquid Fertilizer, High phosphorus
Apply 5-10-5 amounts
Pests and Diseases
Leaf spot, Mosaic viruses
Red blotch
Plant Tolerance
Drought
Drought
Flower Petal Number
Single
Single
Fragrant Bark/Stem
No
Yes
Foliage Texture
Coarse
Medium
Foliage Sheen
Glossy
Matte
Attracts
Bees, Birds, Bumblebees, Butterflies, Hummingbirds, pollinators
Butterflies
Allergy
-
Abdominal pain, Dermatitis, Oral Allergy, Rhinitis, Urticaria
Aesthetic Uses
Beautification, Bouquets, Ornamental use, Showy Purposes
-
Beauty Benefits
-
Good for skin
Environmental Uses
Air purification
Air purification, Food for animals, Food for birds, Food for insects
Medicinal Uses
-
Antirheumatic, Cardiac, Homeopathy, Odontalgic
Part of Plant Used
-
Fruits, Seeds
Other Uses
Beneficial species for attracting pollinators, Decoration Purposes
Cosmetics, For making oil, Repellent, Used as an insecticide
Used As Indoor Plant
No
Yes
Used As Outdoor Plant
Yes
Yes
Garden Design
Bog Garden, Container, Feature Plant, Foundation, Mixed Border, Water Gardens
Container, Edible, Herb, Vegetable, Vine
Botanical Name
HYMENOCALLIS longipetala
LYCOPERSICON esculentum 'Soldacki'
Common Name
Peruvian Daffodil, Spiderlily
Tomato
In Hindi
peruvian daffodil
बीफस्टीक टमाटर
पौधा
In German
peruvian daffodil
Beefsteaktomate
Pflanze
In French
peruvian daffodil
tomate beefsteak
Plante
In Spanish
Pamianthe
Bistec de tomate
Planta
In Greek
peruvian daffodil
μπριζόλα Ντομάτα
Φυτό
In Portuguese
peruvian daffodil
tomate Redondo Vermelho
Plantar
In Polish
peruvian daffodil
befsztyk pomidorowy
Roślina
In Latin
peruvian daffodil
Nullam beefsteak
planta
Phylum
Magnoliophyta
Magnoliophyta
Class
Liliopsida
Magnoliopsida
Order
Asparagales
Solanales
Family
Amaryllidaceae
Solanaceae
Clade
Angiosperms, Monocots
Angiosperms, Asterids, Eudicots
Subfamily
Amaryllidoideae
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Season and Care of Peruvian Daffodil and Beefsteak Tomato
Season and care of Peruvian Daffodil and Beefsteak Tomato is important to know. While considering everything about Peruvian Daffodil and Beefsteak Tomato Care, growing season is an essential factor. Peruvian Daffodil season is Spring, Summer and Fall and Beefsteak Tomato season is Spring, Summer and Fall. The type of soil for Peruvian Daffodil is Loam, Sand and for Beefsteak Tomato is Loam, Sand while the PH of soil for Peruvian Daffodil is Acidic, Neutral, Alkaline and for Beefsteak Tomato is Neutral.
Peruvian Daffodil and Beefsteak Tomato Physical Information
Peruvian Daffodil and Beefsteak Tomato physical information is very important for comparison. Peruvian Daffodil height is 61.00 cm and width 61.00 cm whereas Beefsteak Tomato height is 182.88 cm and width 60.00 cm. The color specification of Peruvian Daffodil and Beefsteak Tomato are as follows:
Peruvian Daffodil flower color: White
Peruvian Daffodil leaf color: Dark Green
Beefsteak Tomato flower color: Yellow
- Beefsteak Tomato leaf color: Green and Dark Green
Care of Peruvian Daffodil and Beefsteak Tomato
Care of Peruvian Daffodil and Beefsteak Tomato include pruning, fertilizers, watering etc. Peruvian Daffodil pruning is done Pinch or prune as they grow to promote branching and bushiness, Remove damaged leaves, Remove dead branches, Remove dead leaves and Requires little pruning and Beefsteak Tomato pruning is done Cut or pinch the stems, Pinch Tips, Prune for shortening long shoots, Remove damaged leaves, Remove dead branches, Remove dead leaves, Remove short twigs and Remove tight V-branching crotches. In summer Peruvian Daffodil needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Beefsteak Tomato needs Lots of watering and in winter, it needs Average Water.