1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Mexico, Central America, South America
China, Japan, Korea
1.4 Types
Not Available
jiujiangense, horizontale
1.4.1 Number of Varieties
1.5 Habitat
Warm soil, Well Drained
Cold Regions
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 14, 15, 16, 17, 20, 21
1.9 Habit
Upright/Erect
Upright/Erect
2 Information
2.1 Plant Size
2.1.1 Minimum Height
45.70 cm610.00 cm
0.54
3900
2.1.2 Minimum Width
30.50 cm610.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
White, Green
Light Yellow, Yellow green
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Red, Yellow green
Red, Green, Yellow green
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Green, Black
Yellow, Red, Orange
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun
Full Sun, Partial Sun, Partial shade
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Spring, Summer, Indeterminate
Spring
3.2.7 Repeat Bloomer
3.3 Tolerances
Drought
Pollution, Drought, Soil Compaction
4 Care
4.1 Where to Plant?
Container, Ground, Pot
Ground
4.2 How to Plant?
Seedlings, Transplanting
Seedlings, Stem Cutting
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Do Not over Water
Average Water Needs, Do Not over Water
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun
Full Sun, Partial Sun, Partial shade
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Prune every year, Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Cutworms, fungus
Caterpillars
4.10 Plant Tolerance
Drought
Drought, Dry soil
5 Facts
5.1 Flowers
Insignificant
Insignificant
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Not Available
5.12 Allergy
Hives, Rash
allergic reaction
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Showy Purposes
Beautification, Bonsai, Showy Purposes
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
anti-inflammatory, Antioxidants, Arthritis, Cancer, Gastritis, Nutrients, Weight loss
No Medicinal Use
6.2.2 Part of Plant Used
6.2.3 Other Uses
Used As Food
Showy Purposes
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Bedding Plant, Container, Edible, Herb / Vegetable, Mixed Border, Tropical
Container, Feature Plant, Screening / Wind Break, Shade Trees, Street Trees, Topiary / Bonsai / Espalier
7 Scientific Name
7.1 Botanical Name
CAPSICUM annuum 'Italian Pepperoncini'
ACER buergerianum
7.2 Common Name
Pepperoncini Pepper
Trident Maple
7.2.1 In Hindi
Pepperoncini Pepper
ट्राइडेंट मेपल
7.2.2 In German
Pepperoncini Pepper
Trident-Ahorn
7.2.3 In French
Pepperoncini Pepper
Trident Maple
7.2.4 In Spanish
Pepperoncini Pepper
arce de Trident
7.2.5 In Greek
Pepperoncini Pepper
Trident Maple
7.2.6 In Portuguese
Pepperoncini Pepper
bordo Trident
7.2.7 In Polish
Pepperoncini Pepper
Trident klon
7.2.8 In Latin
Pepperoncini Pepper
Trident Maple
8 Classification
8.1 Kingdom
8.2 Phylum
8.3 Class
Not Available
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Asterids, Eudicots
Angiosperms, Eudicots, Rosids
8.8 Tribe
8.9 Subfamily
Solanoideae
Hippocastanoideae
8.10 Number of Species