Life Span
Perennial
Perennial
Type
Vegetable
Flowering Plants, Shrubs
Origin
Mexico, Central America, South America
Central Asia, China, Northern America, The Hiamalayas
Types
Poblano, Thai pepper, Cayenne pepper
Bigleaf hydrangea, Hortensia, Smooth hydrangea, Oakleaf hydrangea, Annabelle
Habitat
Cultivated Beds
Forest edges, Hillside, Woods
USDA Hardiness Zone
10-11
3-8
Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
21,22
Habit
Oval or Rounded
Arching/Fountain-shaped
Flower Color
White
Blue, Dark Purple, Light Purple, Red, White
Flower Color Modifier
Bicolor
Bicolor
Fruit Color
Red, Green, Crimson
-
Leaf Color in Spring
Pale Green
Dark Green
Leaf Color in Summer
Green
Light Green
Leaf Color in Fall
Green, Black
Several shades of Green
Leaf Color in Winter
Green
Light Green
Leaf Shape
Cordate
Oblovate
Plant Season
Spring, Summer, Fall
Early Spring, Late Autumn
Sunlight
Full Sun
Full Sun, Partial Sun, Partial shade
The pH of Soil
Neutral
Acidic
Soil Drainage
Well drained
Average
Bloom Time
Indeterminate
Summer, Late Summer, Early Fall
Repeat Bloomer
Yes
Insignificant
Tolerances
Drought
Drought
Where to Plant?
Container, Ground, Pot
Container, Ground
How to Plant?
Seedlings
Seedlings, Stem Planting
Plant Maintenance
Medium
Medium
Watering Requirements
Requires regular watering
-
In Summer
Lots of watering
Lots of watering
In Spring
Moderate
Moderate
In Winter
Average Water
Average Water
Soil Drainage Capacity
Well drained
Average
Sun Exposure
Full Sun
Full Sun, Partial Sun, Partial shade
Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
Fertilizers
Balanced organic fertilizer
All-Purpose Liquid Fertilizer
Pests and Diseases
Anthracnose, Aphids, Bacterial leaf spot, Bacterial soft rot
Red blotch
Plant Tolerance
Drought
Drought
Flowers
Insignificant
Yes
Flower Petal Number
Single
Single
Showy Foliage
No
Insignificant
Foliage Texture
Medium
Medium
Attracts
Beetles, Bugs, Insects
Butterflies
Allergy
Rash, Swelling
Chest tightness, Diarrhea, Dizziness, Nausea, Vomiting
Environmental Uses
Air purification
Air purification
Medicinal Uses
Antidiarrhoeal, Antiemetic, Antirheumatic, Antispasmodic, Appetizer, Digestive
Fever, Kidney problems, Urinary tract problems
Part of Plant Used
Flowers, Fruits, Leaves
Flowers, Root
Other Uses
Used as a potherb, Used as colouring in foods, Used in curries, soups, stews
-
Used As Indoor Plant
Yes
-
Used As Outdoor Plant
Yes
Yes
Garden Design
Container, Edible, Herb / Vegetable, Tropical
Mixed Border, Wildflower
Botanical Name
CAPSICUM annuum 'Boldog Hungarian Spice'
GEUM rivale
Common Name
Boldog Hungarian Spice Pepper, Paprika Pepper
Chocolate-root, Indian Chocolate, Water Avens
In Hindi
Paprika Pepper
Hydrangea
In German
Paprika -Pfeffer
Hortensie
In French
Paprika Pepper
Hortensia
In Spanish
Pimentón pimienta
Hortensia
In Greek
πάπρικα πιπέρι
υδραγεία
In Portuguese
Paprika pimenta
Hortênsia
In Polish
Papryka Papryka
Hortensja
In Latin
Paprika Pepper
Hibiscus
Family
Solanaceae
Rosaceae
Clade
Asterids, Eudicots
-
Season and Care of Paprika Pepper and Chocolate-root
Season and care of Paprika Pepper and Chocolate-root is important to know. While considering everything about Paprika Pepper and Chocolate-root Care, growing season is an essential factor. Paprika Pepper season is Spring, Summer and Fall and Chocolate-root season is Spring, Summer and Fall. The type of soil for Paprika Pepper is Loam and for Chocolate-root is Light while the PH of soil for Paprika Pepper is Neutral and for Chocolate-root is Acidic.
Paprika Pepper and Chocolate-root Physical Information
Paprika Pepper and Chocolate-root physical information is very important for comparison. Paprika Pepper height is 60.00 cm and width 30.00 cm whereas Chocolate-root height is 6.56 cm and width 10.50 cm. The color specification of Paprika Pepper and Chocolate-root are as follows:
Paprika Pepper flower color: White
Paprika Pepper leaf color: Pale Green
Chocolate-root flower color: Blue, Dark Purple, Light Purple, Red and White
- Chocolate-root leaf color: Dark Green
Care of Paprika Pepper and Chocolate-root
Care of Paprika Pepper and Chocolate-root include pruning, fertilizers, watering etc. Paprika Pepper pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Chocolate-root pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Paprika Pepper needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Chocolate-root needs Lots of watering and in winter, it needs Average Water.