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Mexican Tea
Mexican Tea

Cinnamon
Cinnamon



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Mexican Tea
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Cinnamon

About Mexican Tea and Cinnamon

What is

Life Span

Perennial
Perennial

Type

Herbs
Tree

Origin

Mexico, Central America, South America
Southern Asia, India

Types

Dysphania ambrosioides (L.) Mosyakin & Clemants
Pani Kurundu, Pani Kurundu

Number of Varieties

17
0 40000
👆🏻

Habitat

shrublands, tropical grasslands
Farms, Open Forest, Riverbanks, Rocky areas, Tropical rainforest, Tropical regions

USDA Hardiness Zone

-999910-15
0 99
👆🏻

AHS Heat Zone

12-1
12-8

Sunset Zone

H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
H1, H2, 23, 24

Habit

Upright/Erect
Oval or Rounded

Information

Plant Size

Minimum Height

45.70 cm760.00 cm
0 3900
👆🏻

Minimum Width

50.80 cm910.00 cm
0 6350
👆🏻

Plant Color

Flower Color

Green
White, Light Yellow

Flower Color Modifier

Bicolor
Bicolor

Fruit Color

Green, Light Green, Tan
Purple, Black

Leaf Color in Spring

Green, Light Green
Light Green, Dark Green, Pink

Leaf Color in Summer

Green, Light Green
Dark Green

Leaf Color in Fall

Green, Light Green
Dark Green

Leaf Color in Winter

Light Green
Dark Green

Shape

Leaf Shape

Lanceolate
Small elliptic

Thorns

Season

Plant Season

Summer, Fall
Spring, Summer, Fall, Winter

Growing Conditions

Sunlight

Full Sun, Partial Sun
Full Sun, Partial Sun, Partial shade

Growth Rate

Very Fast
Slow

Type of Soil

Clay, Loam, Sand
Sand

The pH of Soil

Acidic, Neutral, Alkaline
Acidic, Neutral

Soil Drainage

Well drained
Average

Bloom Time

Early Summer, Summer, Late Summer, Early Fall, Fall
Late Spring, Early Summer, Summer, Late Summer, Early Fall, Fall

Repeat Bloomer

Tolerances

Drought
Shade areas

Care

Where to Plant?

Ground
Ground

How to Plant?

Seedlings
Divison, Seedlings, Stem Planting

Plant Maintenance

Medium
Medium

Watering Plants

Watering Requirements

Requires a lot of watering, Requires regular watering
Average Water Needs, Needs watering once a week

In Summer

Lots of watering
Lots of watering

In Spring

Moderate
Moderate

In Winter

Average Water
Average Water

Soil

Soil pH

Acidic, Neutral, Alkaline
Acidic, Neutral

Soil Type

Clay, Loam, Sand
Sand

Soil Drainage Capacity

Well drained
Average

Sun Exposure

Full Sun, Partial Sun
Full Sun, Partial Sun, Partial shade

Pruning

Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves

Fertilizers

All-Purpose Liquid Fertilizer
fertilize in growing season, Water soluble fertilizers

Pests and Diseases

Pest Free
fungus, Insects, Leaf spot, Mites, Red blotch

Plant Tolerance

Drought
Drought

Facts

Flowers

Insignificant
Insignificant

Flower Petal Number

Single
Single

Fruits

Showy Fruit

Edible Fruit

Fragrance

Fragrant Flower

Fragrant Fruit

Fragrant Leaf

Fragrant Bark/Stem

Showy Foliage

Showy Bark

Foliage Texture

Medium
Medium

Foliage Sheen

Matte
Glossy

Evergreen

Invasive

Self-Sowing

Attracts

Bees, Flies
Birds

Allergy

allergic reaction, Skin irritation
Avoid during Pregnancy, drowsiness, Vomiting

Benefits

Uses

Aesthetic Uses

-
-

Beauty Benefits

-
Good for skin and hair, Improve hair condition, Improve skin condition, Making cosmetics, Skin Problems

Edible Uses

Environmental Uses

Air purification
Air purification, Food for insects

Plant Benefits

Medicinal Uses

Detoxification, Insect Bites, Stomach pain, Treat Parasitic Intestinal Worms
Cold, constipation, Diabetes, Diarrhea, Menstrual Disorders, Upset stomach

Part of Plant Used

Leaves, Seeds
Bark, Seeds, Whole plant

Other Uses

Pesticide, The essential oil is used as insect repellent
Air freshner, Condiment, Employed in herbal medicine, For making oil, Making Perfumes, Oil is used in perfume, soaps, creams, etc., Used As Food, Used as primary flavor in Italian Liqours, Used for its medicinal properties, Used as a spice

Used As Indoor Plant

Used As Outdoor Plant

Garden Design

Container, Herb / Vegetable
Edible, Feature Plant, Shade Trees, Tropical

Scientific Name

Botanical Name

CHENOPODIUM ambrosioides
CINNAMOMUM verum

Common Name

Mexican Tea
Cinnamon, Cinnamon Bark Tree

In Hindi

Dysphania ambrosioides
दालचीनी

In German

Mexikanischer Drüsengänsefuß
Zimt

In French

Épazote
Cannelle

In Spanish

Dysphania ambrosioides
Canela

In Greek

Μεξικού τσάι
Κανέλα

In Portuguese

Dysphania ambrosioides
Canela

In Polish

Komosa piżmowa
Cynamon

In Latin

Dysphania ambrosioides
cinnamomum

Classification

Kingdom

Plantae
Plantae

Phylum

Tracheophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Order

Caryophyllales
Laurales

Family

Chenopodiaceae
Lauraceae

Genus

Dysphania
Cinnamomum

Clade

Angiosperms, Core eudicots, Eudicots
Angiosperms

Tribe

Dysphanieae
-

Subfamily

Chenopodioideae
Cassythoideae

Number of Species

30250
1 27800
👆🏻

Properties of Mexican Tea and Cinnamon

Wondering what are the properties of Mexican Tea and Cinnamon? We provide you with everything About Mexican Tea and Cinnamon. Mexican Tea doesn't have thorns and Cinnamon doesn't have thorns. Also Mexican Tea does not have fragrant flowers. Mexican Tea has allergic reactions like allergic reaction and Skin irritation and Cinnamon has allergic reactions like allergic reaction and Skin irritation. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Mexican Tea and Cinnamon and you can choose the plant having best and most benefits.

Season and Care of Mexican Tea and Cinnamon

Season and care of Mexican Tea and Cinnamon is important to know. While considering everything about Mexican Tea and Cinnamon Care, growing season is an essential factor. Mexican Tea season is Summer and Fall and Cinnamon season is Summer and Fall. The type of soil for Mexican Tea is Clay, Loam, Sand and for Cinnamon is Sand while the PH of soil for Mexican Tea is Acidic, Neutral, Alkaline and for Cinnamon is Acidic, Neutral.

Mexican Tea and Cinnamon Physical Information

Mexican Tea and Cinnamon physical information is very important for comparison. Mexican Tea height is 45.70 cm and width 50.80 cm whereas Cinnamon height is 760.00 cm and width 910.00 cm. The color specification of Mexican Tea and Cinnamon are as follows:

  • Mexican Tea flower color: Green

  • Mexican Tea leaf color: Green and Light Green

  • Cinnamon flower color: White and Light Yellow

  • Cinnamon leaf color: Light Green, Dark Green and Pink

Care of Mexican Tea and Cinnamon

Care of Mexican Tea and Cinnamon include pruning, fertilizers, watering etc. Mexican Tea pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Cinnamon pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Mexican Tea needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Cinnamon needs Lots of watering and in winter, it needs Average Water.